Your New Go-To Recipes: 13 Appetizers Everyone Will Love

If you’re on the hunt for some crowd-pleasing starters, here’s a list of 13 appetizer recipes that’ve been making waves recently. They’re not only simple to whip up but are also irresistibly tasty, quickly becoming favorites for any event. These appetizers are set to become the ultimate go-to choices, guaranteed to be a hit with everyone!

A bowl of crispy portobello mushroom fries with dipping sauce.
Crispy Portobello Mushroom Fries. Photo credit: Splash of Taste.

Chickpea Nuggets

A plate of chickpea nuggets with a bowl of sauce.
Chickpea Nuggets. Photo credit: Splash of Taste.

For a healthy bite, look no further than our Chickpea Nuggets from my new go-to recipes. Hearty, good for you, and oh-so satisfying to munch on. These nuggets will keep all your guests coming back for ‘just one more’. Everyone will love these little delights!
Get the Recipe: Chickpea Nuggets

Caprese Pesto Tarts

Fresh cherry tomatoes and herbs served in crispy puff pastry cups on a wooden surface.
Caprese Pesto Tarts. Photo credit: Pocket Friendly Recipes.

Dress up your appetizer spread with these divine Caprese Pesto Tarts. Simple yet elegant, they’re a part of my new go-to recipes that always bring joy to the table. With ripe tomatoes, fresh mozzarella, and a dollop of pesto, they are sure to become a favorite among all your guests.
Get the Recipe: Caprese Pesto Tarts

Vegan Chicken Nuggets

Vegan chicken nuggets in a bowl with dip.
Vegan Chicken Nuggets. Photo credit: Two City Vegans.

For the vegans and meat-eaters alike, Vegan Chicken Nuggets are a part of my new go-to recipe collection that everyone will love. They have the requisite crispy coating and are perfect for dunking into your favorite sauce. You can rely on these little treats to be a huge hit.
Get the Recipe: Vegan Chicken Nuggets

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Now, no appetizer list would be complete without Egg Rolls. Crispy on the outside and savory on the inside, they’re a classic from my go-to recipes that everyone will love. Grab your favorite dipping sauce and let’s get this party started.
Get the Recipe: Egg Rolls

Stuffed Mushrooms

Stuffed mushrooms with crispy shallots and parsley.
Stuffed Mushrooms. Photo credit: Splash of Taste.

My new go-to appetizer recipe, Stuffed Mushrooms is not to be missed. They’re bite-sized, they’re flavorful, and they’re absolutely irresistible. Trust me, everyone at your gathering will love finding these on the table.
Get the Recipe: Stuffed Mushrooms

Buffalo Jackfruit Dip

Buffalo Jackfruit Dip. Photo credit: Two City Vegans.

Want to surprise your guests? Check out this Buffalo Jackfruit Dip, a recent addition to my go-to recipes. It’s a fun alternative to the traditional buffalo dip but with all the beloved flavor. And because it’s different, everyone will love giving it a try – it’s a surefire crowd-pleaser.
Get the Recipe: Buffalo Jackfruit Dip

Cauliflower Nuggets

Cauliflower Nuggets. Photo credit: Two City Vegans.

If you’re in the mood for something crunchy, Cauliflower Nuggets from my list of go-to recipes are a great pick. These little flavor bombs, with their crisp exterior and soft inside, are sure to keep everyone coming back for more. They’re a surprisingly tasty way to get that veggie intake.
Get the Recipe: Cauliflower Nuggets

Spinach Artichoke Dip

Spinach Artichoke Dip. Photo credit: Two City Vegans.

Who doesn’t love a good dip at a party? This Spinach Artichoke Dip is my new go-to and for good reason. Creamy, cheesy, and loaded with spinach and artichokes, it’s the type of appetizer that everyone will love. When you need a party-starting snack, this is always a winner.
Get the Recipe: Spinach Artichoke Dip

Smashed Red Skin Potatoes

Smashed Red Skin Potatoes. Photo credit: Two City Vegans.

Here’s a gem from my new go-to recipe, Smashed Red Skin Potatoes. They’re perfectly crispy yet fluffy, hitting all the right savory notes. Consider them the conversation starter among your guests. Everyone will love these, I guarantee.
Get the Recipe: Smashed Red Skin Potatoes

Caramelized Onion Hummus

Caramelized Onion Hummus. Photo credit: Two City Vegans.

Step up your appetizer game with this tasty Caramelized Onion Hummus. It brings together the deep flavor of caramelized onions with a smooth hummus base. It’s my new go-to recipe, and it’s sure to be loved by everyone. It’s perfect for pairing with veggies or pita and keeping those pre-meal hunger pangs at bay.
Get the Recipe: Caramelized Onion Hummus

Breaded Mushrooms

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.

Here’s an appetizer you can’t go wrong with Breaded Mushrooms. From the new additions to my go-to recipes, these little guys are juicy, crunchy, and fun to eat. Pop them in your mouth and enjoy the flavor explosion. Everyone who tries them will love them, promise!
Get the Recipe: Breaded Mushrooms

Crispy Portobello Mushroom Fries

A bowl of crispy portobello mushroom fries with dipping sauce.
Crispy Portobello Mushroom Fries. Photo credit: Splash of Taste.

Looking for something a bit different? Try the Crispy Portobello Mushroom Fries from my go-to recipes. These chunky fries deliver a big umami flavor and crunch factor. Perfect for serving a crowd, rest assured, everyone will love these comforting bites.
Get the Recipe: Crispy Portobello Mushroom Fries

Homemade Ketchup

Homemade Ketchup. Photo credit: Two City Vegans.

Kick the store-bought stuff to the curb with one of my new go-to recipes, Homemade Ketchup! Believe me, once you try this, there’s no going back. It’s full of delicious flavors you can’t get in a bottle and is a perfect match with fries or burgers. With this homemade upgrade, you’ll have everyone reaching for that dip bowl, I promise!
Get the Recipe: Homemade Ketchup

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