Holiday Meals Are Serious Business, And 29 Easter Recipes Prove It

No one shows up to Easter dinner just for the small talk—they’re there to eat like it’s a team sport. With 29 Easter recipes holding it down, there’s no excuse for serving anything forgettable. It’s not about going overboard, it’s just about not letting the ham steal the whole show again. Bring something bold enough to get people talking between bites.

Close-up of a freshly baked muffin topped with chocolate chips and oats, wrapped in a paper liner. A blurred drink and other baked goods are visible in the background.
Moist Banana Chocolate Chip Muffins. Photo credit: Splash of Taste.

Easy Banana Pudding

Banana pudding in a bowl with whipped cream and bananas.
Easy Banana Pudding. Photo credit: Splash of Taste.

When family gathers around the table, a sweet ending is in high demand. Whip up a classic favorite with Easy Banana Pudding, a smooth and rich dessert that takes no time to disappear. Its simplicity complements any Easter meal, and leftovers are a rare sight. Bringing smiles from the youngest to the oldest, it’s a must-have at any holiday feast.
Get the Recipe: Easy Banana Pudding

Vegan Ham

Vegan ham on a serving plate.
Vegan Ham. Photo credit: Splash of Taste.

For those seeking a plant-based centerpiece, Vegan Ham offers a compassionate and flavorsome option. Its hearty texture and savory glaze can impress even the most traditional palates. Easter tables can be inclusive with this vegan twist on a classic, and it definitely gets guests talking. Not just for vegans, this dish brings everyone together with its fulfilling charm.
Get the Recipe: Vegan Ham

Pineapple Upside Down Cake

A slice of pineapple cake topped with fresh raspberries on a white surface.
Pineapple Upside Down Cake. Photo credit: My Reliable Recipes.

Upside down and wonderful in every way, Pineapple Upside Down Cake is a retro gem that never goes out of style. Its caramelized sweetness and fruity topping pair superbly with any celebration. It’s a comforting nod to past gatherings and a festive addition to Easter traditions. Perfect with a cup of tea or coffee, it wraps up the feast on a nostalgic note.
Get the Recipe: Pineapple Upside Down Cake

Cauliflower Steaks

Cauliflower steaks with pomegranate and pistachios on a plate.
Cauliflower Steaks. Photo credit: Splash of Taste.

Putting a veggie at the forefront, Cauliflower Steaks present an elegant and hearty option for your holiday table. Sliced thick and roasted to perfection, they make a statement that vegetarian dishes can be bold and fulfilling. This alternative to traditional meat dishes ensures that all guests have an exciting option on their plates.
Get the Recipe: Cauliflower Steaks

Homemade Cinnamon Rolls

Cinnamon rolls in a pan with icing.
Homemade Cinnamon Rolls. Photo credit: Splash of Taste.

Warming up the house with the aroma of Homemade Cinnamon Rolls, this treat is a welcoming start or sweet ending to any holiday spread. Sticky, sweet, and with a tender crumb, these rolls have a way of drawing everyone to the kitchen. While they’re wonderful for an Easter brunch, they also serve as a cozy dessert.
Get the Recipe: Homemade Cinnamon Rolls

Egg Bites

Egg Bites on a board with a little parsley on top.
Egg Bites. Photo credit: Splash of Taste.

Bite-sized and brimming with flavor, Egg Bites are a versatile addition to your holiday menu. They’re great for guests who prefer a protein-rich snick snack or as part of a larger brunch spread. Plus, they’re customizable, which is perfect for a personal touch to the meal. Small in size but big in popularity, they make sure Easter morning is full of flavor.
Get the Recipe: Egg Bites

Salted Caramel Cheesecake

Slice of cheesecake topped with caramel, pretzel, pecan, and sea salt on a plate, with a spoon beside it.
Salted Caramel Cheesecake. Photo credit: Splash of Taste.

Cheesecake lovers, rejoice; Salted Caramel Cheesecake brings a luxurious twist to the dessert course. Its velvety texture paired with a tang of salted caramel shows off a balance of flavors. It’s a decadent treat that beckons for a moment of indulgence after the Easter feast. A slice of this and conversations grow even sweeter.
Get the Recipe: Salted Caramel Cheesecake

Scalloped Potatoes

Cheesy potato casserole in a white dish with a fork.
Scalloped Potatoes. Photo credit: Splash of Taste.

A dish of Scalloped Potatoes is a staple that shouts comfort and goes with practically everything. Creamy and layered, it’s a side dish that often steals the spotlight. It’s a friendly companion to any main dish and fits in seamlessly with the Easter festivities. It’s not just a side; it’s the bridge between all components of your holiday meal.
Get the Recipe: Scalloped Potatoes

Lemon Bars

Close-up of a lemon bar with a crumbly, light yellow top layer and a thicker, moist filling resting on a shortbread crust.
Lemon Bars. Photo credit: Splash of Taste.

Bright and tangy, Lemon Bars bring a splash of sunshine to the dessert menu. Their tangy flavor cuts through the richness of other dishes, offering a refreshing palate cleanser. These bars are as vibrant in taste as Easter is in spirit. Finish off your meal with these, and watch how they lift everyone’s mood.
Get the Recipe: Lemon Bars

Dauphinoise Potatoes

An oven dish with baked dauphinoise potatoes in it.
Dauphinoise Potatoes. Photo credit: Splash of Taste.

Dauphinoise Potatoes speak the language of comfort with their creamy layers and golden crust. This French classic has an elegance that can turn a simple meal into a special occasion. For an Easter gathering, it brings a touch of refinement without being pretentious. It is, quite simply, a humble dish with a festive heart.
Get the Recipe: Dauphinoise Potatoes

Coconut Fudge

A stack of white, square-shaped fudge pieces with a creamy texture are arranged on a plate, some with coconut flakes on top.
Coconut Fudge. Photo credit: Hungry Cooks Kitchen.

Sweetness and texture converge in Coconut Fudge, a wonderful nod to classic confectionery. It’s a simple yet elegantly rich treat that guests can’t help but come back to. This fudge fits beautifully into the array of Easter desserts and is just as enjoyable with a cup of afternoon tea. It makes a big impression without the need for complexity.
Get the Recipe: Coconut Fudge

Mushroom Wellington

Mushroom wellington on a white serving plate.
Mushroom Wellington. Photo credit: Splash of Taste.

Give the table something to talk about with Mushroom Wellington, a vegetarian showstopper with a savory punch. This dish wraps comfort in a flaky pastry, offering an alternative to the traditional beef version. Its presence on an Easter menu can rival any mainstay, showcasing the flexibility of modern celebratory meals.
Get the Recipe: Mushroom Wellington

Coconut Cream Pie

A slice of coconut cream pie on a plate.
Coconut Cream Pie. Photo credit: Splash of Taste.

Coconut Cream Pie is a crowd-pleaser with its creamy filling and fluffy whipped topping. This dessert is a beautiful way to incorporate a tropical twist without overshadowing the traditional Easter flavors. Its light and airy presence on the table is a sweet reprieve from the more substantial dishes. It’s as much a conversation starter as it is a palate pleaser.
Get the Recipe: Coconut Cream Pie

Vegan Nut Roast

A plate with a nut roast and potatoes on it.
Vegan Nut Roast. Photo credit: Splash of Taste.

When the table calls for something substantial yet meat-free, Vegan Nut Roast answers with gusto. It’s a centerpiece that holds its own, full of flavors and textures that appeal to vegans and meat-eaters alike. It’s a testament to how plant-based options can be hearty and festive. This roast doesn’t just fill plates; it captures interest and satisfies the craving.
Get the Recipe: Vegan Nut Roast

Sourdough Cinnamon Rolls

A close-up of a sourdough cinnamon roll topped with creamy icing and a sprinkle of cinnamon on a plate.
Sourdough Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

Sourdough Cinnamon Rolls add a tangy twist to a familiar favorite, elevating it beyond the everyday. The sourdough base introduces a complex flavor that makes these rolls a memorable addition to any Easter meal. They’re a perfect match for a relaxed brunch or an after-dinner treat. Their unique character makes them a topic of conversation as much as a dish to savor.
Get the Recipe: Sourdough Cinnamon Rolls

Egg Casserole

A casserole dish containing egg casserole.
Egg Casserole. Photo credit: Splash of Taste.

Gather around for Egg Casserole, a hearty and versatile dish perfect for any Easter breakfast or brunch. This bake-ahead wonder allows you to spend more time with guests and less in the kitchen. It’s warm, comforting, and easily tailored to include everyone’s favorite mix-ins. fulfilling in every bite, this casserole is a morning highlight.
Get the Recipe: Egg Casserole

Waffles

Freshly made waffles on a plate with strawberries.
Waffles. Photo credit: Splash of Taste.

Crisp on the outside, soft on the inside, Waffles are a beloved brunch item that bring an irresistibly homey feel to the holiday table. They’re a canvas for all sorts of toppings and can be dressed up or down to everyone’s content. Whether covered in syrup or piled with fruit, they promise a personal touch to the Easter spread.
Get the Recipe: Waffles

Hasselback Potatoes

Roasted hasselback potatoes on a baking sheet with parmesan.
Hasselback Potatoes. Photo credit: Splash of Taste.

For a touch of flair, Hasselback Potatoes offer a visually stunning and deliciously different take on spuds. These accordion-like sliced potatoes turn a simple ingredient into an art form. They can easily steal the show at your Easter meal with their crispy edges and soft, tender centers. It’s a side dish that monopolizes the conversation with both its look and taste.
Get the Recipe: Hasselback Potatoes

Vegetarian Shepherds Pie

A cast iron skillet filled with vegetable shepherd's pie, topped with mashed potatoes and garnished with rosemary sprigs and chopped parsley. Two spoons are placed inside.
Vegetarian Shepherds Pie. Photo credit: Splash of Taste.

A comfort food classic, Vegetarian Shepherds Pie, ensures no one misses out on rich, savory flavors. This plant-based rendition of a hearty staple celebrates vegetables in a fulfilling and familiar format. It’s perfect for Easter, as it’s as nourishing as it is comforting. This pie brings everyone at the table together – bellies full and hearts warm.
Get the Recipe: Vegetarian Shepherds Pie

Cinnamon Roll Casserole

Close-up of a dish of warm cinnamon rolls topped with white glaze.
Cinnamon Roll Casserole. Photo credit: Splash of Taste.

Turn heads and upgrade your brunch game with Cinnamon Roll Casserole, a clever twist on a beloved morning treat. It’s a communal dish that invites everyone to dig in and enjoy the gooey, sweet goodness. Perfect for gathering the family on a leisurely Easter morning, it exudes warmth and joy. It’s a way to share a favorite without the fuss of individual rolls.
Get the Recipe: Cinnamon Roll Casserole

Southern Mash

Mashed potatoes on a white plate.
Southern Mash. Photo credit: Splash of Taste.

Southern Mash offers a buttery, smooth embrace to complement any Easter feast. It’s the kind of side that gets passed around until the bowl comes back empty. Infinitely pairable with just about every main dish, it stands as a testament to simplicity done right. It’s a gateway to the home-cooked warmth that embodies the essence of holiday meals.
Get the Recipe: Southern Mash

Corn Casserole

Corn casserole in a casserole dish with a portion removed.
Corn Casserole. Photo credit: Splash of Taste.

Add some sunshine to your holiday spread with Corn Casserole, a dish that balances sweetness with a comforting heft. This casserole is a crowd-pleaser, bringing together young and old over a universally loved flavor. It slots into Easter meals as a side that could almost pass for a main, owing to its popularity.
Get the Recipe: Corn Casserole

Butternut Squash Mac and Cheese

Close-up of a creamy macaroni and cheese dish with visible black pepper seasoning.
Butternut Squash Mac and Cheese. Photo credit: Splash of Taste.

Reimagine a classic with Butternut Squash Mac and Cheese, which introduces a seasonal twist to a beloved comfort dish. This version adds a subtle sweetness and a boost of nutrition to a cheesy favorite. It’s a creative take for an Easter meal, proving that even the most cherished recipes can welcome a change.
Get the Recipe: Butternut Squash Mac and Cheese

Caprese Appetizer

Image shows an overhead shot of Caprese Bites on a wooden board.
Caprese Appetizer. Photo credit: Splash of Taste.

Begin your meal with a Caprese Appetizer, a light and refreshing start to any festive occasion. Simple ingredients come together to tease the palate before the main event. It’s the kind of dish that effortlessly mingles with any Easter menu, offering a respite between the richer fare. Celebrate the holiday with a taste of simplicity, a small dish with a big presence.
Get the Recipe: Caprese Appetizer

Dinner Rolls

Close-up of freshly baked golden-brown dinner rolls, with one roll partially torn to show its soft, fluffy interior.
Dinner Rolls. Photo credit: Splash of Taste.

Soft, warm Dinner Rolls can turn a meal into a feast, providing the perfect complement to every dish on the Easter table. They invite guests to break bread together, fostering a sense of community and togetherness. People often reach for seconds or thirds, tucking into their pillowy goodness.
Get the Recipe: Dinner Rolls

Cranberry Sauce

Someone spooning out cranberry sauce from a glass bowl.
Cranberry Sauce. Photo credit: Splash of Taste.

No holiday meal is quite complete without a dab of Cranberry Sauce, its tart and sweet profile cutting through the richness of other dishes. This condiment can transform ordinary fare into something extraordinary, bringing a burst of flavor to each plate. It’s a small but mighty addition to the Easter spread, as essential as any main dish.
Get the Recipe: Cranberry Sauce

Lentil Loaf

A slice of lentil loaf on a plate with sprigs of thyme.
Lentil Loaf. Photo credit: Splash of Taste.

Lentil Loaf stands proud as the plant-based cousin to the traditional meatloaf, offering a fulfilling depth of flavor. This hearty option doesn’t just fill you up; it envelops the table with inviting aromas. Easter celebrations get an inclusive, wholesome twist with this as part of the menu. Bustling with hearty ingredients, it’s a nod to both nutrition and tradition.
Get the Recipe: Lentil Loaf

Broccoli Casserole

Someone serving broccoli casserole.
Broccoli Casserole. Photo credit: Splash of Taste.

Broccoli Casserole is a celebration of greens in a cheesy, creamy context, offering a touch of indulgence. It’s a beloved side dish that promises both comfort and a hint of healthiness. During Easter gatherings, it serves as a reminder that the best meals are those shared with loved ones. Each spoonful is an invitation to indulge in the festive spirit.
Get the Recipe: Broccoli Casserole

Moist Banana Chocolate Chip Muffins

Close-up of a freshly baked muffin topped with chocolate chips and oats, wrapped in a paper liner. A blurred drink and other baked goods are visible in the background.
Moist Banana Chocolate Chip Muffins. Photo credit: Splash of Taste.

Mornings on Easter can be as sweet as the celebration itself with Moist Banana Chocolate Chip Muffins. These wonderful morsels are perfect for easy breakfasts or as a snack throughout the day. Each bite is packed with flavor that entices you to reach for just one more. They make sure that the joy of the holiday is experienced from the very start of the day.
Get the Recipe: Moist Banana Chocolate Chip Muffins

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