No One Comes To Easter For A Light Meal—29 Recipes To Make It Legendary

Light bites don’t stand a chance at a table like this. These 29 Easter recipes mean business—big plates, big laughs, and probably unbuttoned jeans. Expect the kind of food that makes relatives stay an extra hour. Not because they like you more—because they can’t move (and they’re hoping for round three).

Close-up of a dish featuring glazed carrots garnished with chopped herbs, served in a white bowl.
Easy Honey Glazed Carrots Recipe. Photo credit: Hungry Cooks Kitchen.

Coconut Fudge

A stack of white, square-shaped fudge pieces with a creamy texture are arranged on a plate, some with coconut flakes on top.
Coconut Fudge. Photo credit: Hungry Cooks Kitchen.

If you’re aiming for a showstopper, Coconut Fudge is your go-to. It’s rich, it’s creamy, and boy, does it make an impact. Forget what you know about regular fudge; this one takes it up a notch. Great for when you want that sweet fix without going overboard.
Get the Recipe: Coconut Fudge

Cauliflower Steaks

Cauliflower steaks with pomegranate and pistachios on a plate.
Cauliflower Steaks. Photo credit: Splash of Taste.

Cauliflower Steaks flip the script on your typical sides. It’s all about keeping it interesting and tasty, without the meat. These are big, bold, and get everyone talking. Plus, they’re just the right kind of different to keep things exciting.
Get the Recipe: Cauliflower Steaks

Pecan Pie Cobbler

Pecan Pie Cobbler. Photo Credit: Pocket Friendly Recipes
Pecan Pie Cobbler. Photo credit: Pocket Friendly Recipes.

When it comes to a cross between your favorite pie and a cobbler, Pecan Pie Cobbler has got you covered. This is where fun meets yum, and nobody leaves the table disappointed. It’s a must for anyone looking to bring something new to the dessert table. In short, it’s a crowd-pleaser that’s hard to beat.
Get the Recipe: Pecan Pie Cobbler

Hasselback Potatoes

Roasted hasselback potatoes on a baking sheet with parmesan.
Hasselback Potatoes. Photo credit: Splash of Taste.

Hasselback Potatoes are the twist on potatoes you didn’t know you needed. Each slice is its own opportunity for a crispy edge and tender middle. They’re like the upgraded version of your favorite crispy fries. Honestly, they might just steal the show.
Get the Recipe: Hasselback Potatoes

Cranberry Sauce

Someone spooning out cranberry sauce from a glass bowl.
Cranberry Sauce. Photo credit: Splash of Taste.

Don’t even think of it as just a side; Cranberry Sauce is the quiet MVP of balance. It’s the perfect mix of sweet and tart, bringing everything together. Plus, it’s a breeze to make, which is always a bonus. It’s that pop of color and taste that brightens the whole meal.
Get the Recipe: Cranberry Sauce

Mushroom Wellington

Mushroom wellington on a white serving plate.
Mushroom Wellington. Photo credit: Splash of Taste.

When you have a table full of hungry guests, Mushroom Wellington is the show-stopper you need. Each slice is a talker filled with rich taste that’ll hook everyone from the first bite. It’s a winner for those who love a hearty centerpiece without the meat. Bring this out and watch it disappear in no time.
Get the Recipe: Mushroom Wellington

Chocolate Chip Cookies

A hand holding a chocolate chip cookie on a cooling rack.
Chocolate Chip Cookies. Photo credit: Splash of Taste.

Everyone loves a classic, and Chocolate Chip Cookies are as timeless as it gets. This is the batch that’ll have folks reaching for just one more. Crunchy on the edges but soft in the middle, they’re the perfect treat to end a feast. Go ahead, make enough to stash away for later – they won’t last long.
Get the Recipe: Chocolate Chip Cookies

Dinner Rolls

Close-up of freshly baked golden-brown dinner rolls, with one roll partially torn to show its soft, fluffy interior.
Dinner Rolls. Photo credit: Splash of Taste.

Nothing says holiday feast like a basket of warm, freshly baked Dinner Rolls. They’re the soft, fluffy companion to any dish that’s been ladled onto your plate. Pass them around and watch as everyone grabs one—maybe two. They’re the essential side that pulls everything together.
Get the Recipe: Dinner Rolls

Grape Salad

Homemade fresh grape salad in a serving bowl with walnuts scattered on top.
Grape Salad. Photo credit: Splash of Taste.

Grape Salad brings a refreshing twist to any heavy meal. Each spoonful is a mix of cool and creamy meeting sweet and crisp. It’s the quick, simple solution when you need something light to break up the richness. And it’s always a hit, even with the pickiest eaters at the table.
Get the Recipe: Grape Salad

Dauphinoise Potatoes

An oven dish with baked dauphinoise potatoes in it.
Dauphinoise Potatoes. Photo credit: Splash of Taste.

These potatoes are the indulgence everyone’s here for. Dauphinoise Potatoes come out creamy, tender, and stacked with indulgent layers. It’s the side dish you hide a little extra of on your plate under the salad. Easter wouldn’t be the same without it, trust me.
Get the Recipe: Dauphinoise Potatoes

Oreo Cheesecake

A slice of cookies and cream cheesecake is being lifted from a plate. The cake has a crumbly cookie crust, creamy filling with cookie pieces, and a topping of crushed cookies.
Oreo Cheesecake. Photo credit: Splash of Taste.

For the dessert lovers, Oreo Cheesecake is the dream finale. It’s the creamy, cookie-filled slice that no one ever turns down. Watch as every forkful disappears fast, with nods of approval all around. Just make sure you get a piece before it’s all gone.
Get the Recipe: Oreo Cheesecake

Egg Bites

Egg Bites on a board with a little parsley on top.
Egg Bites. Photo credit: Splash of Taste.

For a start that’s as delicious as it is elegant, serve up some Egg Bites. They’re the bite-sized morsels that fit in just as well at brunch as they do at dinner. Packed with flavor in every mini morsel, they’re the ones that you can pop in without stopping. They’ll get everyone ready for the main spread.
Get the Recipe: Egg Bites

Homemade Cinnamon Rolls

Cinnamon rolls in a pan with icing.
Homemade Cinnamon Rolls. Photo credit: Splash of Taste.

There’s something about Homemade Cinnamon Rolls that makes everyone feel at home. These are the swirls of sweetness that warm the room. Fresh from the oven, they pull apart in the most satisfying way. You can’t beat that homemade touch, especially when it’s this good.
Get the Recipe: Homemade Cinnamon Rolls

Egg Casserole

A casserole dish containing egg casserole.
Egg Casserole. Photo credit: Splash of Taste.

Egg Casserole is the hero of any holiday table. It’s hearty, inviting, and fills your plate with color and warmth. Every forkful is a blend of homestyle comfort and richness. It feeds a crowd, keeps well, and saves you from juggling too many pans. Have a slice and you’re all set for the rest of the day.
Get the Recipe: Egg Casserole

German Chocolate Cake

A slice of double-layer chocolate cake with a creamy filling and glossy chocolate frosting on top.
German Chocolate Cake. Photo credit: My Reliable Recipes.

When German Chocolate Cake hits the table, you know it’s time to celebrate. It’s layered, it’s decadent, and it screams special occasion. You can almost hear the collective ‘mmm’ as it’s served. Keep this one in your back pocket for when you need to make a big impression.
Get the Recipe: German Chocolate Cake

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

This casserole is that trusty side dish that never lets you down. It’s got that crispy top and creamy inside that everyone digs into. Make room for it between the main dish and those dinner rolls – Green Bean Casserole is a must. And who doesn’t love a heaping spoonful of this classic?
Get the Recipe: Green Bean Casserole

Easy Banana Pudding

Banana pudding in a bowl with whipped cream and bananas.
Easy Banana Pudding. Photo credit: Splash of Taste.

Easy Banana Pudding is your go-to when you want a no-fuss dessert that everyone will love. It’s creamy, it’s comforting, and it’s got that homemade feel without the hassle. You’ll see folks scooping up seconds before their plates are even clean. It’s the sweet end to a killer meal—simple as that.
Get the Recipe: Easy Banana Pudding

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

Let’s talk about a side that gets everyone excited – Hashbrown Casserole. It’s the cheesy, crispy-edged dish that could honestly steal the show. Slide it onto the table and it’s like a magnet; no one can resist a scoop (or two). It’s the crowd-pleaser you’ll want on your holiday lineup, no doubt.
Get the Recipe: Hashbrown Casserole

Moist Banana Chocolate Chip Muffins

Close-up of a freshly baked muffin topped with chocolate chips and oats, wrapped in a paper liner. A blurred drink and other baked goods are visible in the background.
Moist Banana Chocolate Chip Muffins. Photo credit: Splash of Taste.

Break out Moist Banana Chocolate Chip Muffins and watch the room light up. They’re that perfect mix of banana and chocolate chip goodness in a muffin form. Grab one with your coffee, or as the sweet note to end on. Either way, they’re bound to be scooped up fast.
Get the Recipe: Moist Banana Chocolate Chip Muffins

Lentil Loaf

A slice of lentil loaf on a plate with sprigs of thyme.
Lentil Loaf. Photo credit: Splash of Taste.

Lentil Loaf is your go-to when you want to shake things up a bit but keep everyone happy and full. This dish brings all the homey vibes you want at a big meal, without the meat. It’s packed with all the good stuff to keep you going. Plus, it’s awesome for leftovers, if you’re lucky enough to have any.
Get the Recipe: Lentil Loaf

Sugar Cookies Without Butter

Three sugar cookies stacked on top of each other.
Sugar Cookies Without Butter. Photo credit: Splash of Taste.

If you’re in a pinch and need something sweet, Sugar Cookies Without Butter are your heroes. They come out surprisingly soft and chewy, perfect for when you want to finish your meal on a sweet note. Decorating them can be a fun activity to get everyone involved. And you won’t even miss the butter, promise.
Get the Recipe: Sugar Cookies Without Butter

Scalloped Potatoes

Cheesy potato casserole in a white dish with a fork.
Scalloped Potatoes. Photo credit: Splash of Taste.

Nothing says special occasion quite like Scalloped Potatoes. They’re creamy, they’re dreamy, and they have that crunchy top everyone fights over. It’s a side dish that often steals the spotlight. Trust me, you’ll want to make extra.
Get the Recipe: Scalloped Potatoes

Vegan Ham

Vegan ham on a serving plate.
Vegan Ham. Photo credit: Splash of Taste.

Vegan Ham might sound like an oxymoron, but it’s a real game-changer. It’s juicy, it slices beautifully, and it fits right in at the center of your table. You get that traditional vibe without the meat. Plus, it’s a conversation starter.
Get the Recipe: Vegan Ham

French Toast Casserole

A person taking a portion of French toast casserole.
French Toast Casserole. Photo credit: Splash of Taste.

Waking up to French Toast Casserole is the best. It’s like your regular French toast but feed-a-crowd friendly. You throw it all together the night before and just bake it in the morning. Easy, peasy and totally delicious. Bonus: it makes your kitchen smell like someone actually tried.
Get the Recipe: French Toast Casserole

Vegan Nut Roast

A plate with a nut roast and potatoes on it.
Vegan Nut Roast. Photo credit: Splash of Taste.

When you’re looking to impress but keep things plant-based, Vegan Nut Roast is where it’s at. It’s hearty, it’s packed with nuts and goodness, and it looks fancy without being fussy. It’s the kind of main that makes everyone happy, vegans and meat-eaters alike. Plus, it’s great for making sandwiches the next day.
Get the Recipe: Vegan Nut Roast

7 Layer Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

Bring some layers to your meal with this 7 Layer Salad. It’s bright, it’s crunchy, and it has layers of awesome flavors and textures. This dish is a showstopper in looks and in taste. Even the people who “don’t do salad” end up asking for seconds.
Get the Recipe: 7 Layer Salad

Vegetarian Shepherds Pie

A cast iron skillet filled with vegetable shepherd's pie, topped with mashed potatoes and garnished with rosemary sprigs and chopped parsley. Two spoons are placed inside.
Vegetarian Shepherds Pie. Photo credit: Splash of Taste.

Vegetarian Shepherd’s Pie turns a meat classic into a veggie dream. It’s hearty, it’s comforting, and it’s packed with everything good. The mashed potato topping gets golden and crispy. It’s a crowd-pleaser that brings the cozy feels.
Get the Recipe: Vegetarian Shepherds Pie

Corn Casserole

Corn casserole in a casserole dish with a portion removed.
Corn Casserole. Photo credit: Splash of Taste.

This is a side that effortlessly bridges the gap between sweet and savory. It’s got that spoon-soft texture and a taste that goes with literally everything else on the table. Corn Casserole is the side dish you didn’t know you needed. But once you have it, it’ll be your go-to.
Get the Recipe: Corn Casserole

Easy Honey Glazed Carrots Recipe

Close-up of a dish featuring glazed carrots garnished with chopped herbs, served in a white bowl.
Easy Honey Glazed Carrots Recipe. Photo credit: Hungry Cooks Kitchen.

Easy Honey Glazed Carrots Recipe is simplicity at its best. These carrots come out so good they could easily steal the show. They’re sweet, they’re glossy, and they go with everything. Plus, they add that pop of color your table needs.
Get the Recipe: Easy Honey Glazed Carrots Recipe

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