I’m Not Proud Of It But I Rotate 21 Casserole Recipes Nonstop

It started as convenience, then became a routine, and now it’s practically a lifestyle: 21 casseroles on repeat like a broken record. Nobody’s complaining out loud, but even the dog probably knows what’s coming. They work, they’re dependable, and changing them might cause a household rebellion. At this point, even the oven knows the drill by heart.

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

Eggplant Casserole

A slice of cheesy eggplant lasagna with tomato sauce is being lifted from a pan, showing stretchy melted cheese. A bowl is blurred in the background.
Eggplant Casserole. Photo credit: Splash of Taste.

There’s something special about how Eggplant Casserole uses a creamy texture to bring everything together. The layers are hearty yet simple, with nothing feeling over-the-top. It works as a main dish or as a side depending on how hungry you are. The best part is that it holds up well when reheated, so leftovers taste just as good.
Get the Recipe: Eggplant Casserole

Yellow Squash Casserole

Squash casserole being served with a wooden serving spoon.
Yellow Squash Casserole. Photo credit: Splash of Taste.

Yellow Squash Casserole is one of those dishes that feels nostalgic but never boring. It’s a lighter option that’s still filling, making it perfect for a balanced table. The soft squash brings a mild taste that pairs well with just about anything. If you enjoy casseroles with nice textures, this one doesn’t disappoint.
Get the Recipe: Yellow Squash Casserole

Pancake Casserole

A baked French toast casserole topped with powdered sugar, sliced strawberries, and blueberries in a white dish.
Pancake Casserole. Photo credit: My Reliable Recipes.

If you like breakfast for dinner, Pancake Casserole is a fun way to switch things up. It has that breakfast vibe but feeds more people in one go. It’s comforting to eat without being overly sweet. Plus, it’s a unique option when you’re tired of the same breakfast foods.
Get the Recipe: Pancake Casserole

Broccoli Casserole

Someone serving broccoli casserole.
Broccoli Casserole. Photo credit: Splash of Taste.

Broccoli Casserole is a great way to sneak in vegetables without making them boring. The broccoli doesn’t overpower but adds just enough substance to keep things interesting. This one shines with its creaminess and mellow flavors. It’s easy to pair with any meal and works for any crowd.
Get the Recipe: Broccoli Casserole

Wild Rice Casserole

A bowl of pasta with lemon slices and parmesan cheese.
Wild Rice Casserole. Photo credit: Splash of Taste.

Earthy and hearty, Wild Rice Casserole is the kind of dish you can rely on when you want something filling. It’s not heavy but has enough going on to keep you coming back for another serving. The texture of the rice holds up well and doesn’t turn mushy. It’s a dependable option when you can’t decide what to cook.
Get the Recipe: Wild Rice Casserole

Cheesy Cauliflower Casserole

Cheesy cauliflower casserole in a white dish with spoons.
Cheesy Cauliflower Casserole. Photo credit: Splash of Taste.

There’s a lot to enjoy in Cheesy Cauliflower Casserole, especially if you’re into a creamy, rich texture. The cauliflower works well here without taking over, so it stays balanced. It’s the kind of dish that feels rich without trying too hard. If you enjoy cheese mixed with veggies, it’s a good option to try.
Get the Recipe: Cheesy Cauliflower Casserole

French Toast Casserole

A person taking a portion of French toast casserole.
French Toast Casserole. Photo credit: Splash of Taste.

Brunch isn’t complete without French Toast Casserole on the table. It’s a sweet dish that works for a crowd and feels homier than making single servings. The flavors are simple yet classic, making it something the whole family can appreciate. It’s also perfect for feeding a larger group without much effort.
Get the Recipe: French Toast Casserole

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

Simple yet universally enjoyed, Green Bean Casserole is a no-frills veggie option that works in nearly any situation. The green beans are tender, and the dish feels like comfort food without being overly heavy. Great to bring to potlucks, and it never feels out of place. It’s a nice way to make vegetables appealing.
Get the Recipe: Green Bean Casserole

Asparagus Casserole

Cheesy asparagus casserole on a plate with a fork.
Asparagus Casserole. Photo credit: Splash of Taste.

Using fewer ingredients but delivering flavor, Asparagus Casserole stands out with its unique approach to vegetables. The asparagus brings a slightly firm bite that balances the softer textures. It’s perfect if you want something simple to prepare without it being boring. A straightforward but delicious veggie option.
Get the Recipe: Asparagus Casserole

Brussels Sprouts Casserole

Casserole dish with Brussels sprouts, crispy onions, cheese, and herbs, mixed with a spoon.
Brussels Sprouts Casserole. Photo credit: Splash of Taste.

Some people avoid brussels sprouts, but Brussels Sprouts Casserole might just change their minds. It leans on lighter flavors to let the sprouts shine in the right way. Everything in this casserole feels thoughtful without being complicated. You could serve it as a main dish or as a solid side.
Get the Recipe: Brussels Sprouts Casserole

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Vegetable Casserole is exactly what you want when you don’t feel like overthinking dinner. It’s a mix of veggies that doesn’t get repetitive or bland. With simple prep and plenty of variety, this one always feels fresh no matter how many times you make it. Works great as a healthy main or an easy side dish.
Get the Recipe: Vegetable Casserole

Egg and Potato Breakfast Casserole

A plate with a slice of Egg & Potato Breakfast Casserole and a fork.
Egg and Potato Breakfast Casserole. Photo credit: Splash of Taste.

Mixing breakfast classics, Egg and Potato Breakfast Casserole is filling without feeling heavy. The eggs keep things light while the potatoes give it a hearty base. It’s perfect for mornings when you need extra energy or when you have guests over. Feeds a crowd with no fuss and appeals to almost everyone.
Get the Recipe: Egg and Potato Breakfast Casserole

Corn Casserole

Corn casserole in a casserole dish with a portion removed.
Corn Casserole. Photo credit: Splash of Taste.

Corn Casserole is one of those dishes that toes the line between being a side dish and a snack. The corn keeps things sweet and tender, while the texture is soft yet hearty. It’s ideal for holidays or any meal where you want something comforting and reliable. Kids tend to enjoy this one a lot as well.
Get the Recipe: Corn Casserole

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

If you love potatoes, Hashbrown Casserole is an easy way to incorporate them into any meal. The hashbrowns are the star here, offering a texture that’s both hearty and satisfying. This casserole pairs well with breakfast or dinner, making it versatile and easy to work with. No matter the occasion, it’s hard to go wrong.
Get the Recipe: Hashbrown Casserole

Cheesy Zucchini Casserole

A casserole dish with zucchini and cheese on it.
Cheesy Zucchini Casserole. Photo credit: Splash of Taste.

Tired of boring veggies? Cheesy Zucchini Casserole makes zucchini way more exciting. The cheese blends really well and adds a nice, richer layer to the mild zucchini. It feels light enough for a side but can stand on its own too.
Get the Recipe: Cheesy Zucchini Casserole

Sweet Potato Casserole With Marshmallows

A person scooping a sweet potato casserole out of a baking dish.
Sweet Potato Casserole With Marshmallows. Photo credit: Splash of Taste.

The mix of soft and sweet in Sweet Potato Casserole With Marshmallows is hard to resist, especially during special meals. The marshmallows on top create a soft layer that feels decadent yet approachable. It’s the kind of dish that feels festive without being overdone. Easy to make and a crowd-pleaser every time.
Get the Recipe: Sweet Potato Casserole With Marshmallows

Cinnamon Roll Casserole

Close-up of a dish of warm cinnamon rolls topped with white glaze.
Cinnamon Roll Casserole. Photo credit: Splash of Taste.

Looking for dessert vibes at breakfast? Cinnamon Roll Casserole stands out for its mix of sweet and comforting flavors. It’s much easier than making individual cinnamon rolls but doesn’t skimp on flavor. Perfect for a family weekend or just because you need a little pick-me-up.
Get the Recipe: Cinnamon Roll Casserole

Pineapple Casserole

Pineapple casserole in a casserole dish with a serving spoon in it.
Pineapple Casserole. Photo credit: Splash of Taste.

If you like sweet and savory together, Pineapple Casserole is something you’ll want to make. The pineapple gives it a sweetness, but it’s balanced out with a slight richness from the other ingredients. It’s great for warm-weather meals or as a different kind of dessert. Easy to prep and doesn’t feel heavy.
Get the Recipe: Pineapple Casserole

Ravioli Casserole

Close-up of a baked dish with ravioli, mushrooms, asparagus, and melted cheese on top.
Ravioli Casserole. Photo credit: My Reliable Recipes.

Tired of regular casseroles? Ravioli Casserole gives you the same convenience but feels a little more filling. The ravioli adds layers of texture and richness that make it a full meal. It’s a good option when you want something quick but still hearty. You don’t need much else to round out this dish.
Get the Recipe: Ravioli Casserole

Egg Casserole

A casserole dish containing egg casserole.
Egg Casserole. Photo credit: Splash of Taste.

When you need a simple, protein-packed meal, Egg Casserole gets the job done without feeling boring. It’s straightforward but flexible enough to adjust depending on what you have on hand. This is a go-to breakfast or brunch dish that works great when time is tight. It’s as easy to make as it is versatile.
Get the Recipe: Egg Casserole

Vegan Tater Tot Casserole

Close-up of a dish with crispy tater tots, green bell peppers, and a creamy sauce, topped with fried onions.
Vegan Tater Tot Casserole. Photo credit: Two City Vegans.

For plant-based eaters, Vegan Tater Tot Casserole offers a fun way to enjoy a casserole without missing anything. The tater tots give it that nostalgic feel, while it stays entirely vegan. It’s great for sharing, even with folks who aren’t vegan. A playful twist on a basic casserole that’s surprisingly satisfying.
Get the Recipe: Vegan Tater Tot Casserole

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