You’ll Be Thrilled To Fire Up Your Stove Thanks To These 15 Dinners

Let’s face it, deciding what to cook can be a drag. That’s why we’ve put together 15 dinners to get you out of that rut. They’re designed for real life: quick enough for a Tuesday, but tasty enough to impress. We’re talking less stress, more flavor, and maybe even some new favorites for your weekly rotation.

Sweet Potato Tacos

These sweet potato tacos are a game changer, offering a unique blend of flavors and textures wrapped in a soft tortilla. They’re a colorful, nutritious option for taco night that will leave everyone asking for seconds. It’s a fun, easy way to spice up your weeknight meals and bring a bit of variety to the table.
Get the Recipe: Sweet Potato Tacos

Jamaican Red Beans and Rice

Bring a taste of the Caribbean to your kitchen with Jamaican red beans and rice. It’s a simple yet flavorful dish that combines creamy beans and aromatic spices with rice, creating a satisfying meal that’s both comforting and exotic. It’s the perfect way to add some spice to your dinner routine without a lot of fuss.
Get the Recipe: Jamaican Red Beans and Rice

Vegan Pumpkin Mac and Cheese

Reinvent comfort food with this vegan pumpkin mac and cheese. It’s a creamy, dreamy alternative that brings a seasonal twist to the classic dish. With the subtle sweetness of pumpkin and the rich, comforting texture of mac and cheese, it’s a dairy-free delight that doesn’t compromise on flavor or satisfaction.
Get the Recipe: Vegan Pumpkin Mac and Cheese

Epic Bean Chili

Dig into a bowl of epic bean chili, where every spoonful is a burst of bold flavors and hearty textures. It’s a crowd-pleaser that’s as nourishing as it is delicious, perfect for warming up on chilly evenings or for making meal prep a breeze. Plus, it’s a great way to get your protein and fiber without compromising on taste.
Get the Recipe: Epic Bean Chili

Tuscan White Bean Skillet with Kale

Experience the flavors of Tuscany with this white bean skillet with kale. It’s a rustic, one-pan meal that brings together creamy beans, tender kale, and aromatic spices for a dish that’s as nutritious as it is delicious. Perfect for a quick weeknight dinner or a casual dining experience, it’s a taste of Italy without leaving your kitchen.
Get the Recipe: Tuscan White Bean Skillet with Kale

Thai Yellow Curry

Let the aromatic flavors of Thailand transform your dinner with this yellow curry. It’s a vibrant dish packed with veggies and soaked in a coconut milk-based sauce that’s rich and comforting. Ideal for anyone looking to explore international cuisines, it’s a delightful journey for you.
Get the Recipe: Thai Yellow Curry

Spinach and Ricotta Lasagna

Imagine layers of creamy ricotta and fresh spinach nestled between tender lasagna sheets, all baked to perfection. It’s a classic dish that’s both comforting and satisfying, promising a delightful twist on your traditional lasagna night. Whether you’re looking to impress guests or just treat yourself, this dish is a guaranteed hit.
Get the Recipe: Spinach and Ricotta Lasagna

Veggie Burger

Who said burgers need meat to be delicious? Our veggie burger is here to challenge that notion with its hearty, flavor-packed patty that’ll satisfy both vegetarians and meat lovers alike. It’s a guilt-free indulgence that doesn’t skimp on taste, making it a must-try for your next barbecue or casual dinner.
Get the Recipe: Veggie Burger

Baked Potato

A baked potato might sound simple, but it’s all about the fluffy inside and crispy skin, a canvas for your favorite toppings. Whether you go classic with sour cream and chives or get creative, it’s a comforting, versatile dish that’s easy to love. It’s the ultimate side that often steals the show.
Get the Recipe: Baked Potato

Spaghetti Marinara

There’s something timeless about spaghetti marinara. It’s the kind of meal that brings simplicity and flavor together in the best way possible. With a rich, tomato-based sauce clinging to every strand of pasta, it’s a simple pleasure that never fails to please. Perfect for a quick dinner or a lazy weekend meal.
Get the Recipe: Spaghetti Marinara

Vegetable Stew

There’s nothing like a hearty vegetable stew to make you feel at home. It’s a warm, comforting bowl of goodness that packs in the veggies and flavors. Perfect for a cozy night in or when you need a touch of simplicity in your life. Plus, it’s incredibly versatile, so you can use whatever veggies you have on hand.
Get the Recipe: Vegetable Stew

Cauliflower Steaks

Cauliflower steaks offer a delicious, plant-based alternative that’s both satisfying and simple to prepare. Roasted to perfection, they showcase the versatility of cauliflower, turning it into a main dish that’s as nutritious as it is flavorful. It’s a modern twist on steak night that will leave you pleasantly surprised.
Get the Recipe: Cauliflower Steaks

Easy Vegan Chili Pizza

Pizza night just got a spicy makeover with our easy vegan chili pizza. Imagine a crispy crust topped with zesty chili and your favorite vegan cheese, baked until bubbly and golden. It’s a fun, unconventional take on pizza that brings the heat and the flavor in equal measure. Perfect for when you’re craving something a little different.
Get the Recipe: Easy Vegan Chili Pizza

Easy Vegan Lentil Meatloaf Recipe

Rediscover the classic comfort of meatloaf with our vegan lentil version. It’s a hearty, satisfying dish that mimics the texture and flavor of traditional meatloaf, without the meat. Perfect for family dinners or special occasions, it’s a wholesome, plant-based alternative that’s sure to impress.
Get the Recipe: Easy Vegan Lentil Meatloaf Recipe

Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping

Step up your pizza game with a vegan cauliflower crust, topped with garlicky mushrooms and tomatoes. It’s a light, flavorful alternative to traditional pizza that doesn’t cut on taste. With a crispy crust and a savory topping, it’s a guilt-free way to enjoy pizza night. It’s the kind of meal that makes sticking to plant-based eating a breeze and a pleasure.
Get the Recipe: Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping