15 Appetizers They’ll Literally Beg You To Make Again

When it comes to hosting, nothing sets the tone like a good appetizer. It’s like the opening act to a great meal, setting the stage for what’s to come. And when you find those crowd-pleasers that have everyone asking for the recipe, you know you’ve struck gold. These starters are just that – the kind that leaves your guests hinting for a repeat at the next gathering.

A plate of chickpea nuggets with a bowl of sauce.
Chickpea Nuggets. Photo credit: Splash of Taste.

Lebanese Babaganoush

Lebanese Babaganoush. Photo credit: Two City Vegans.

If you’re after a creamy blend with a smoky hint, it won’t disappoint. It pairs marvelously with flatbreads or crisp veggies for a mid-day snack. Regulars will ask for it by name, ensuring every gathering is a hit.
Get the Recipe: Lebanese Babaganoush

Crispy Portobello Mushroom Fries

A bowl of crispy portobello mushroom fries with dipping sauce.
Crispy Portobello Mushroom Fries. Photo credit: Splash of Taste.

Consider these a crunchy twist to your snack rotation. They’re a popular choice for those who crave something hearty without the heavy feel. Once introduced, expect frequent requests from friends and family.
Get the Recipe: Crispy Portobello Mushroom Fries

Cashew Queso Recipe

Cashew Queso Recipe. Photo credit: Two City Vegans.

Here you have a rich and velvety dip that’s a crowd favorite without the dairy. It’s perfectly suited for drizzling over nachos or as a companion to crudité. Your guests will likely inquire about it for their own future menus.
Get the Recipe: Cashew Queso Recipe

Easy Vegan Coleslaw

Easy Vegan Coleslaw. Photo credit: Two City Vegans.

This is a refreshing side with just the right balance of tang and crunch. It stands out as a lighter option for your outdoor barbecue affairs. Anticipate it becoming a staple at future potlucks.
Get the Recipe: Easy Vegan Coleslaw

Gluten-Free Crackers

Gluten-Free Crackers. Photo credit: Two City Vegans.

Crafting snacks that everyone can enjoy is effortless with these on your platter. They’ve got a satisfying snap and are an excellent base for an array of toppings. Be prepared to share the details with your gluten-conscious companions.
Get the Recipe: Gluten-Free Crackers

Spinach Artichoke Dip

Spinach Artichoke Dip. Photo credit: Two City Vegans.

This classic dip is a testament to a time-honored favorite that never fails to please a crowd. Its warm, comforting blend makes it perfect for any social event. You’ll find people huddling around it, plate in hand, ready for more.
Get the Recipe: Spinach Artichoke Dip

Smashed Red Skin Potatoes

Smashed Red Skin Potatoes. Photo credit: Two City Vegans.

These bring a rustic and homely touch to your appetizer spread. The skins provide a pleasant texture against the fluffy interior. They’re typically the first to vanish from the buffet line.
Get the Recipe: Smashed Red Skin Potatoes

Caramelized Onion Hummus

Caramelized Onion Hummus. Photo credit: Two City Vegans.

Infused with the sweetness of onions, this hummus variant adds depth to the traditional spread. It’s an elegant yet simple option for any appetizer table. By the end of the night, you’ll notice its dish scraped clean.
Get the Recipe: Caramelized Onion Hummus

Onion Dip

Onion Dip. Photo credit: Two City Vegans.

It’s simple yet irresistible, and a familiar taste that evokes nostalgia. Serve it alongside potato chips or crackers, and watch it become the life of the party. It’s often the reason some guests linger near the snack table.
Get the Recipe: Onion Dip

Breaded Mushrooms

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.

They’re a hit for their crunch outside and juicy interior—a sophisticated alternative to more common finger foods. Ideal for dipping or on their own, they’ll be gone before you know it. Frequent requests for these at future gatherings are a given.
Get the Recipe: Breaded Mushrooms

Homemade Vegan Nutella Spread

Homemade Vegan Nutella Spread. Photo credit: Two City Vegans.

Satisfying chocolate cravings just got easier with this smooth spread. It’s a surprise hit on the dessert table or as a sweet appetizer twist. Odds are, after one taste, repeat performances will be in high demand.
Get the Recipe: Homemade Vegan Nutella Spread

Chickpea Nuggets

A plate of chickpea nuggets with a bowl of sauce.
Chickpea Nuggets. Photo credit: Splash of Taste.

They offer an addictive crunch and are a great conversation starter due to their unique take on protein-packed snacks. Having these on your menu means catering to both adults and kids with a single dish. They’ll undoubtedly become a go-to response to “What should I bring?”
Get the Recipe: Chickpea Nuggets

Cashew Cheese Spread

Cashew Cheese Spread. Photo credit: Two City Vegans.

It’s a bold take on dairy-free alternatives that provides a nutty, creamy experience. Best served with rustic breads or crisp veg, it elevates the snacking scene. Expect to jot down the recipe for curious guests more than once.
Get the Recipe: Cashew Cheese Spread

Homemade Ketchup

Homemade Ketchup. Photo credit: Two City Vegans.

Boosting a familiar condiment, it compliments fries to sliders with a homemade touch. Its depth of flavor surpasses store-bought options, becoming a subtle standout. It’s common to receive props for going the extra mile with this one.
Get the Recipe: Homemade Ketchup

Roasted Pumpkin Hummus

Roasted Pumpkin Hummus. Photo credit: Two City Vegans.

Bringing a seasonal twist to a beloved staple, it adds a splash of color and earthy notes to your spread. It works wonders with both savory and sweet pairings. Attendees will likely be piqued by its unique presentation and flavors.
Get the Recipe: Roasted Pumpkin Hummus

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