Missing That Special Something? These 17 Sides Are Here to Complete Your Meal!

Ever feel like your meal is missing something? That’s where our 17 sides come into play. We’ve got a mix that’s sure to fit whatever you’re having. Think of them as the best supporting actors for your main course. They’re here to make sure every meal is a hit, no matter what you’re in the mood for. And the best part? There’s something for everyone.

Cheesy potato casserole in a white dish with a fork.
Scalloped Potatoes. Photo credit: Splash of Taste.

Egg Casserole – Make Ahead Breakfast

A casserole dish containing egg casserole.
Egg Casserole – Make Ahead Breakfast. Photo credit: Splash of Taste.

Who says sides can’t be for breakfast? This make-ahead egg casserole is a lifesaver for busy mornings. It’s packed with flavor, easy to customize with your favorite ingredients, and ready to go when you are.
Get the Recipe: Egg Casserole – Make Ahead Breakfast

Sweet Potato Cubes

Sweet potato cubes on a plate with a dipping sauce.
Sweet Potato Cubes. Photo credit: Splash of Taste.

Sweet potato cubes roasted until crispy on the outside and tender on the inside are a real treat. They’re a colorful, nutritious side that adds a sweet and savory element to your plate.
Get the Recipe: Sweet Potato Cubes

Air Fryer Asparagus

Air fried asparagus with garlic and parmesan on a white plate.
Air Fryer Asparagus. Photo credit: Splash of Taste.

If you’re looking for a side that’s quick and healthy, air fryer asparagus is the way to go. It’s crispy, tender, and ready in minutes. A little seasoning is all it takes to turn it into a side you’ll make over and over.
Get the Recipe: Air Fryer Asparagus

Hash Browns

Hash Browns on a white plate with an egg and avocado.
Hash Browns. Photo credit: Splash of Taste.

Crispy hash browns are the ultimate side for any breakfast or brunch. They’re golden and crunchy on the outside, soft on the inside, and just the thing to round out your plate. Whether you make them from scratch or take a shortcut, they’re always a welcome addition.
Get the Recipe: Hash Browns

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

It’s a classic for a reason. Green bean casserole, with its creamy sauce and crispy onion topping, is comfort food at its finest. It’s a staple at holiday gatherings but easy enough to make any day of the week.
Get the Recipe: Green Bean Casserole

7 Layer Salad

A salad bowl filled with vegetables and peas.
7 Layer Salad. Photo credit: Splash of Taste.

This salad is a showstopper with its layers of fresh veggies, cheese, and a creamy dressing. It’s as beautiful as it is delicious and makes for a great conversation starter at potlucks. Plus, it’s a salad that actually keeps you coming back for more.
Get the Recipe: 7 Layer Salad

Cheesy Cauliflower Casserole

Cheesy cauliflower casserole in a white dish with spoons.
Cheesy Cauliflower Casserole. Photo credit: Splash of Taste.

Imagine taking cauliflower and transforming it into a cheesy, savory dish that’s hard to resist. That’s what this casserole is all about. It’s a crowd-pleaser that sneaks in some veggies in the tastiest way possible.
Get the Recipe: Cheesy Cauliflower Casserole

Baked Potato

Baked potatoes on a serving dish with sour cream and fresh parsley.
Baked Potato. Photo credit: Splash of Taste.

A baked potato can be the perfect side to add a comforting touch to your meal. It’s simple, but when done right, it’s absolutely delicious. Load it up with your favorite toppings or keep it simple with just butter and salt. It’s versatile enough to pair with just about any main dish.
Get the Recipe: Baked Potato

Cheesy Zucchini Casserole

A casserole dish with zucchini and cheese on it.
Cheesy Zucchini Casserole. Photo credit: Splash of Taste.

This casserole takes zucchini to a whole new level. It’s cheesy, it’s comforting, and it’s the kind of side that makes you want to have seconds. It fits right in at a family dinner but wouldn’t look out of place at a more formal gathering either.
Get the Recipe: Cheesy Zucchini Casserole

Scalloped Potatoes

Cheesy potato casserole in a white dish with a fork.
Scalloped Potatoes. Photo credit: Splash of Taste.

Scalloped potatoes are a classic side that never fails to impress. Thinly sliced potatoes layered with creamy sauce and baked until golden brown – what’s not to love? They’re the perfect complement to both meat and vegetarian mains.
Get the Recipe: Scalloped Potatoes

Asparagus Casserole

Cheesy asparagus casserole on a plate with a fork.
Asparagus Casserole. Photo credit: Splash of Taste.

Take asparagus, cover it in a creamy sauce, top it with cheese, and what do you get? An asparagus casserole that’s out of this world. It’s a sophisticated side that’s surprisingly easy to make.
Get the Recipe: Asparagus Casserole

Refried Beans

A bowl of homemade refried beans and lime wedges.
Refried Beans. Photo credit: Splash of Taste.

Refried beans are a hearty and flavorful side that brings a bit of Tex-Mex flair to your table. They’re rich, creamy, and pack a punch with every bite. Plus, they’re a great way to add some protein to your plate without meat.
Get the Recipe: Refried Beans

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

This hashbrown casserole is creamy, cheesy, and comforting. It’s a side that feels like a hug in food form. Perfect for breakfast, brunch, or even dinner, it’s versatile and always a hit.
Get the Recipe: Hashbrown Casserole

Air Fryer Tomatoes

Air fried tomatoes in an air fryer basket with fresh rosemary.
Air Fryer Tomatoes. Photo credit: Splash of Taste.

Ever tried tomatoes in the air fryer? They become wonderfully concentrated in flavor and slightly caramelized. It’s a simple side that pairs beautifully with both grilled meats and vegetarian mains.
Get the Recipe: Air Fryer Tomatoes

Vegetable Fritters

Vegetable fritters in a stack.
Vegetable Fritters. Photo credit: Splash of Taste.

Vegetable fritters are a fun and tasty way to get your veggies in. Crispy on the outside, soft on the inside, and perfect for dipping, they’re a hit with kids and adults alike.
Get the Recipe: Vegetable Fritters

Balsamic Brussels Sprouts

Roasted brussels sprouts in a white bowl.
Balsamic Brussels Sprouts. Photo credit: Splash of Taste.

Brussels sprouts get a bad rap, but when roasted with balsamic vinegar, they turn into a sweet, tangy, and slightly crunchy treat. They’re a great way to shake up your veggie routine.
Get the Recipe: Balsamic Brussels Sprouts

Crispy Shallots

A pile of crispy shallots on a plate.
Crispy Shallots. Photo credit: Splash of Taste.

Crispy shallots add a crunch and a burst of flavor to any dish. They’re a little sweet, a little savory, and entirely addictive. Sprinkle them on top of soups, salads, or casseroles for an instant upgrade.
Get the Recipe: Crispy Shallots

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