17 Italian Recipes That Always Hit The Mark

Let’s get real with 17 Italian recipes that nail it every time. No fluff, just the good stuff—dishes that remind you why Italian cuisine is a world favorite. These recipes are straightforward, making every dinner an opportunity to wow your crowd. It’s about bringing the warmth and richness of Italy to your table, making every meal not just food, but an experience to remember.

A bowl of pasta with lemon slices and parmesan cheese.
Best Lemon Pasta. Photo credit: Splash of Taste.

Caprese Pesto Tarts

Fresh cherry tomatoes and herbs served in crispy puff pastry cups on a wooden surface.
Caprese Pesto Tarts. Photo credit: Pocket Friendly Recipes.

Imagine biting into a flaky tart that perfectly balances the freshness of tomatoes, the creaminess of mozzarella, and the rich flavor of pesto. Caprese Pesto Tarts are a delicious twist on the classic salad, turning it into a savory pastry that’s as beautiful to look at as it is delicious to eat. They’re an impressive yet surprisingly simple dish that’s sure to be a hit.
Get the Recipe: Caprese Pesto Tarts

Italian Walnut Sauce Pasta

Italian Walnut Sauce Pasta. Photo credit: Two City Vegans.

This dish takes the hearty texture of walnuts and blends them into a creamy sauce that clings to every strand of pasta. Italian Walnut Sauce Pasta is a rustic yet refined dish, offering a nutty, savory flavor that’s a pleasant departure from your typical tomato-based sauces. It’s a must-try for anyone looking to explore the depths of Italian cuisine.
Get the Recipe: Italian Walnut Sauce Pasta

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Enjoying a bowl of Asparagus and White Bean Risotto is like giving your palates a warm hug. The dish combines tender asparagus and creamy white beans with arborio rice, resulting in a comforting, creamy risotto that’s full of flavor and texture. It’s an elegant yet easy-to-make dish that’s perfect for a cozy dinner.
Get the Recipe: Asparagus and White Bean Risotto

Creamy Vegan Red Pepper Pasta

Creamy Vegan Red Pepper Pasta. Photo credit: Two City Vegans.

Creamy Vegan Red Pepper Pasta is a vibrant, flavorful dish that brings the sweetness of red peppers into a silky sauce that envelops your favorite pasta. It’s a vegan delight that impresses with its depth of flavor and stunning color, making it a standout meal that’s both nourishing and satisfying. This dish proves that plant-based eating never has to be boring.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Stirring a pot of Sweet Corn and Leek Risotto is like weaving a tapestry of flavors, each scoop revealing more of its creamy, comforting essence. The sweetness of corn and the subtle bite of leek make this risotto a dish that’s both hearty and refreshing. It’s an ideal meal for those nights when you crave something warm and satisfying.
Get the Recipe: Sweet Corn and Leek Risotto

Penne Alla Vodka

Two bowls of penne alla vodka, with Parmesan by the side.
Penne Alla Vodka. Photo credit: Splash of Taste.

Penne Alla Vodka is a classic that combines the bite of vodka with a creamy tomato sauce, creating a dish that’s irresistibly smooth with just the right amount of kick. This pasta dish is a crowd-pleaser, perfect for gatherings or a family dinner where you want to impress without too much fuss. It’s a testament to the magic of Italian cooking—simple ingredients, big flavors.
Get the Recipe: Penne Alla Vodka

Air Fryer Pizza

A pizza is being cooked in an air fryer.
Air Fryer Pizza. Photo credit: Splash of Taste.

Who knew you could get a crispy, golden pizza right from your air fryer? Air Fryer Pizza changes the game, allowing you to whip up a homemade pizza with your favorite toppings in no time. It’s a quick, fuss-free way to enjoy a slice that’s customizable and always hits the spot.
Get the Recipe: Air Fryer Pizza

Spaghetti Marinara

Spaghetti marinara in a bowl with fresh basil on top..
Spaghetti Marinara. Photo credit: Splash of Taste.

Spaghetti Marinara is the quintessence of Italian cooking, offering up spaghetti drenched in a garlicky, herby tomato sauce. It’s a dish that celebrates the simplicity of ingredients, turning pantry staples into a meal that’s both comforting and utterly delicious. This pasta dish is a reminder of how good a simple, well-made meal can taste.
Get the Recipe: Spaghetti Marinara

Arrabiata Sauce

Arrabiata sauce in an open jar wit fresh basil on top and tomatoes and chili flakes around it.
Arrabiata Sauce. Photo credit: Splash of Taste.

For those who like their pasta with a bit of heat, Arrabiata Sauce delivers. This spicy tomato sauce clings to your favorite pasta, providing a fiery kick that’s sure to awaken your palate. It’s an easy way to spice up dinner, proving that sometimes, the simplest dishes are the most satisfying.
Get the Recipe: Arrabiata Sauce

Tuscan White Bean Skillet with Kale

Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

This dish is a hearty, one-pan wonder that combines creamy white beans, tender kale, and a medley of Tuscan flavors. Tuscan White Bean Skillet with Kale is a rustic meal that’s satisfying, nutritious, and incredibly easy to throw together, making it perfect for a no-fuss dinner that still feels special.
Get the Recipe: Tuscan White Bean Skillet with Kale

Best Lemon Pasta

A bowl of pasta with lemon slices and parmesan cheese.
Best Lemon Pasta. Photo credit: Splash of Taste.

Best Lemon Pasta is a dish that zings with freshness, its lemony sauce coating every strand of pasta in a bright, citrusy embrace. It’s light yet surprisingly satisfying, making it an ideal choice for a spring meal or any time you’re craving something that tastes like sunshine on a plate. This pasta is a cheerful, uplifting dish that’s bound to become a favorite.
Get the Recipe: Best Lemon Pasta

Easy Vegan Chili Pizza

Easy Vegan Chili Pizza. Photo credit: Two City Vegans.

Imagine a pizza that combines the heartiness of chili with the crispy delight of a baked crust. Easy Vegan Chili Pizza does just that, spreading a rich, spicy vegan chili over a perfect base and then baking it to perfection. This dish is a creative twist on traditional pizza night, offering bold flavors that will have everyone coming back for another slice.
Get the Recipe: Easy Vegan Chili Pizza

Marinara Sauce

A jar of marinara sauce and a couple of spoons by it.
Marinara Sauce. Photo credit: Splash of Taste.

There’s something magical about simmering tomatoes, garlic, and herbs to create Marinara Sauce, a staple in Italian cooking. This sauce is versatile and vibrant, perfect for dressing pasta, layering in lasagna, or dipping crispy garlic bread. Making it at home fills the kitchen with a comforting aroma and the promise of a delicious meal to come.
Get the Recipe: Marinara Sauce

Minestrone Soup

Two bowls of soup with pasta and vegetables.
Minestrone Soup. Photo credit: Two City Vegans.

Diving into a bowl of Minestrone Soup offers a hearty embrace of vegetables, beans, and pasta, all swimming in a savory tomato broth. This soup is a celebration of Italian flavors, bringing warmth and comfort with every spoonful. It’s a robust meal that embodies the spirit of Italian cuisine, perfect for any day that needs a touch of coziness.
Get the Recipe: Minestrone Soup

Vegan Cauliflower Pizza Crust

Vegan Cauliflower Pizza Crust. Photo credit: Two City Vegans.

For those seeking a lighter, healthier alternative to traditional pizza, Vegan Cauliflower Pizza Crust presents a delicious solution. This crust is surprisingly easy to make, yielding a firm, flavorful base that’s ready to be topped with all your favorite vegan toppings. It’s a guilt-free way to indulge in pizza night, proving that healthy choices can also be incredibly tasty.
Get the Recipe: Vegan Cauliflower Pizza Crust

Garlic Aioli

Garlic aioli in a mixing bowl with a spoon in it, garlic cloves, and dill around it.
Garlic Aioli. Photo credit: Splash of Taste.

The creamy, garlicky goodness of Garlic Aioli can transform any dish from ordinary to extraordinary. This condiment is a breeze to whip up and adds a luxurious touch to sandwiches, roasted vegetables, or grilled meats. It’s a versatile sauce that brings a zesty flair to your meals, making it a must-have in your culinary repertoire.
Get the Recipe: Garlic Aioli

Vegan Amaretti Cookies

Vegan Amaretti Cookies. Photo credit: Two City Vegans.

Crisp on the outside, chewy on the inside, Vegan Amaretti Cookies are a delightful treat that doesn’t skimp on flavor. These almond-flavored cookies are a vegan take on the Italian classic, perfect for pairing with a cup of coffee or as a sweet end to any meal. They’re a testament to how plant-based ingredients can create something truly indulgent.
Get the Recipe: Vegan Amaretti Cookies

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