Enjoy Easter Without The Rush 29 Recipes To Make In Advance

Easter’s coming up, and it’s supposed to be a relaxing day, not one spent rushing around the kitchen. So, here’s the scoop: there are 29 recipes that can be whipped up ahead of time. No last-minute scrambles make for a smooth, enjoyable holiday. Just imagine kicking back on Easter with everything delicious all set to go!

A close-up of a sourdough cinnamon roll topped with creamy icing and a sprinkle of cinnamon on a plate.
Sourdough Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

Peanut Butter Cake

Close-up of frosted square cake pieces with a light brown crust on parchment paper.
Peanut Butter Cake. Photo credit: Pocket Friendly Recipes.

Imagine whipping up a Peanut Butter Cake that has everyone asking for seconds, all with zero day-of hassle. Prepare it in advance, and that dream becomes reality. It strikes the perfect balance of nutty and sweet. Plus, it’s a smooth move for making your day run as seamlessly as your cake.
Get the Recipe: Peanut Butter Cake

Homemade Cinnamon Rolls

Cinnamon rolls in a pan with icing.
Homemade Cinnamon Rolls. Photo credit: Splash of Taste.

Waking up to the aroma of Homemade Cinnamon Rolls baking is one of life’s little pleasures. Prepare the dough the night before and let the morning magic happen with minimal effort. They’re the kind of treat that makes everyone smile and gather around the table. Indeed, it’s the best way to start your day on a sweet note.
Get the Recipe: Homemade Cinnamon Rolls

Corn Casserole

Corn casserole in a casserole dish with a portion removed.
Corn Casserole. Photo credit: Splash of Taste.

Who says you have to spend all day in the kitchen to whip up something everyone will love? Corn Casserole is the answer to your prayers, easily made ahead so you can kick back. When it’s dinner time, just warm it up, serve, and watch it disappear fast. It’ll feel like you’ve worked on it all day, but we’ll keep that secret between us.
Get the Recipe: Corn Casserole

Dauphinoise Potatoes

An oven dish with baked dauphinoise potatoes in it.
Dauphinoise Potatoes. Photo credit: Splash of Taste.

If creamy, dreamy potatoes are your thing, Dauphinoise Potatoes have got you covered. Prep them the day before, and you’ve got a side dish that practically serves itself. Everyone’s going to be wondering how you pulled off such decadence with zero day-of effort. Isn’t it nice when you can actually sit down and enjoy the meal too?
Get the Recipe: Dauphinoise Potatoes

Easy Banana Pudding

Banana pudding in a bowl with whipped cream and bananas.
Easy Banana Pudding. Photo credit: Splash of Taste.

Easy Banana Pudding is that no-bake wonder you’ve been searching for. Whip it up, let it chill, and bam – dessert is served. It’s sweet, it’s creamy, and it’s incredibly simple to put together. Let’s not forget the best part: it actually tastes better after a day in the fridge.
Get the Recipe: Easy Banana Pudding

Egg Casserole

A casserole dish containing egg casserole.
Egg Casserole. Photo credit: Splash of Taste.

Egg Casserole is like the morning hero you didn’t know you needed. Prep it ahead, and you’ve got a hearty start to Easter that only needs reheating. It’s packed with flavors that blend overnight, making your morning a breeze. A big hit with minimal morning effort? Sign us up.
Get the Recipe: Egg Casserole

Dinner Rolls

Close-up of freshly baked golden-brown dinner rolls, with one roll partially torn to show its soft, fluffy interior.
Dinner Rolls. Photo credit: Splash of Taste.

Bread is pretty much non-negotiable at any big meal, and Dinner Rolls are here to save the day. Bake them ahead, give them a quick warm before serving, and bask in the glow of homemade bread without the hassle. Everyone reaching for that second roll is just the icing on the cake. Plus, you get to enjoy the festivities instead of being stuck in the kitchen.
Get the Recipe: Dinner Rolls

Lemon Pie

A slice of lemon pie sits on a plate next to a pie with a slice removed.
Lemon Pie. Photo credit: Splash of Taste.

Lemon Pie is that show-stopping dessert that’s way easier to make ahead than you might think. Its bright, refreshing flavor cuts through the feast and wakes up the palate. Let it chill overnight and it’s ready to wow your guests. It’s like capturing a slice of joy in every piece.
Get the Recipe: Lemon Pie

Egg Bites

Egg Bites on a board with a little parsley on top.
Egg Bites. Photo credit: Splash of Taste.

For a fuss-free Easter morning, Egg Bites are the way to go. Prepare them in advance, pop them in the fridge, and come morning, you’ve got a delicious bite-sized breakfast. They’re perfect for feeding a crowd without standing over the stove. Plus, everyone loves choosing their own little flavors of joy.
Get the Recipe: Egg Bites

French Toast Casserole

A person taking a portion of French toast casserole.
French Toast Casserole. Photo credit: Splash of Taste.

Turning a breakfast favorite into a no-fuss feast is what French Toast Casserole is all about. Get everything ready the day before, and then just bake it when you’re ready. You’ll have a sweet, wholesome breakfast or brunch that allows you time to actually hang out with your guests. It’s a game-changer for relaxed mornings.
Get the Recipe: French Toast Casserole

Lemon Cookies

A stack of lemon cookies on a cooling rack.
Lemon Cookies. Photo credit: Splash of Taste.

If you’re after something that adds a bit of brightness to your dessert table, Lemon Cookies have got you covered. Make them ahead, and these little bursts of sunshine will be waiting to melt in your mouth. They add a light, refreshing finish to any meal. Plus, they’re so easy to grab and go, everyone can snag one whenever they like.
Get the Recipe: Lemon Cookies

Vegan Nut Roast

A plate with a nut roast and potatoes on it.
Vegan Nut Roast. Photo credit: Splash of Taste.

When it comes to Vegan Nut Roast, you’re talking about a centerpiece that’s as nourishing as it is delicious. Make it in advance for a fuss-free celebration, freeing up precious time on the day. It’s a dish that makes everyone feel included and well-fed. Plus, it’s a great conversation starter about how tasty vegan options can be.
Get the Recipe: Vegan Nut Roast

German Chocolate Cake

A slice of double-layer chocolate cake with a creamy filling and glossy chocolate frosting on top.
German Chocolate Cake. Photo credit: My Reliable Recipes.

Nobody will guess German Chocolate Cake was made the day before, thanks to how moist and rich it stays. It’s here to make sure dessert is stress-free but still spectacular. You’re left with more time to enjoy the company and less time worrying about the oven. And everyone gets a slice of cake heaven.
Get the Recipe: German Chocolate Cake

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

Green Bean Casserole is that classic side that everyone expects, and you can have it oven-ready without any day-of prep. It comes out creamy and crunchy, just waiting to be devoured. Making it in advance means one less thing to worry about. Plus, it always seems to taste better when the flavors have had a chance to mingle.
Get the Recipe: Green Bean Casserole

Hash Browns

Hash Browns on a white plate with an egg and avocado.
Hash Browns. Photo credit: Splash of Taste.

Everyone loves crispy Hash Browns, and guess what? You can make them ahead and crisp them up just before serving. They’re the perfect side that turns a meal into a feast with minimal effort. No standing over a skillet while everyone else is having fun. It’s all about enjoying more time with less work.
Get the Recipe: Hash Browns

Lemon Bars

Close-up of a lemon bar with a crumbly, light yellow top layer and a thicker, moist filling resting on a shortbread crust.
Lemon Bars. Photo credit: Splash of Taste.

With Lemon Bars, you’re bringing the sunshine inside no matter what’s happening outside. They can be made in advance, so you’ve got that zingy, sweet treat ready when you are. The cool, citrusy tang pairs perfectly after any meal. It’s like a little slice of happiness ready to be enjoyed anytime.
Get the Recipe: Lemon Bars

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

Lets talk about taking comfort food to the next level with Hashbrown Casserole. Prep it ahead, slip it into the fridge, then bake when it’s time to feast. No one can resist its creamy, cheesy goodness, making it a surefire hit. Plus, it’s a great way to keep your morning stress-free.
Get the Recipe: Hashbrown Casserole

Mississippi Mud Pie

A slice of Mississippi mud pie on a plate.
Mississippi Mud Pie. Photo credit: Splash of Taste.

When it comes to desserts that pack a wow factor, Mississippi Mud Pie sits at the top of the list. Prep it ahead and let all those rich, creamy layers meld together. It’s a slice of chocolate heaven that makes everyone want to dig in. Best part? You’re free to enjoy the party, pie in hand, worry-free.
Get the Recipe: Mississippi Mud Pie

Pineapple Casserole

Pineapple casserole in a casserole dish with a serving spoon in it.
Pineapple Casserole. Photo credit: Splash of Taste.

Ever thought of making Pineapple Casserole as a sweet side that surprises? Get it ready in advance and watch it become the talk of the table with its unique flavor combo. It’s the perfect mix of sweet and tasty that complements any meal. Plus, it’s an easy way to add a little wow factor without day-of stress.
Get the Recipe: Pineapple Casserole

Pecan Pie Cheesecake

A slice of pecan pie being served on a cake slice.
Pecan Pie Cheesecake. Photo credit: Splash of Taste.

Why choose between two favorites when Pecan Pie Cheesecake combines them into an unforgettable dessert? Make it the day before, and you’ve got the best of both worlds ready to indulge in. It’s a unique twist that’ll have folks asking for the recipe. And you, well you get to kick back knowing dessert is done and dusted.
Get the Recipe: Pecan Pie Cheesecake

Potato Casserole

Potato Casserole being served.
Potato Casserole. Photo credit: Splash of Taste.

Potato Casserole is like that cozy blanket on a chilly evening, comforting and familiar. Whip it up beforehand, and you have yourself a dish that’s ready to be heated and served. The creaminess and soft texture are always crowd-pleasers. Plus, it’s one less thing to worry about when you have a full table to manage.
Get the Recipe: Potato Casserole

Pineapple Upside Down Cake

A slice of pineapple cake topped with fresh raspberries on a white surface.
Pineapple Upside Down Cake. Photo credit: My Reliable Recipes.

Pineapple Upside Down Cake isn’t just a treat, it’s a centerpiece that’s surprisingly hassle-free to make ahead. Letting it sit actually enhances all those caramelized, fruity flavors. It’s a classic turned conversation starter. Being able to present such a stunner without last-minute prep? Priceless.
Get the Recipe: Pineapple Upside Down Cake

Shortbread Cookies

Close-up view of a pile of Shortbread Cookies with visible small holes on the surface.
Shortbread Cookies. Photo credit: Hungry Cooks Kitchen.

Crumbly, buttery, and oh-so-simple, Shortbread Cookies are the underrated heroes of any celebration. Bake a batch before the festivities begin and have a delicious snack on hand for any moment. Their simplicity complements any spread, and being prepared means you can relax knowing there’s always something sweet to offer.
Get the Recipe: Shortbread Cookies

Salted Caramel Cheesecake

Slice of cheesecake topped with caramel, pretzel, pecan, and sea salt on a plate, with a spoon beside it.
Salted Caramel Cheesecake. Photo credit: Splash of Taste.

Get ready to impress with Salted Caramel Cheesecake, a dreamy dessert that blends sweet with a touch of salt. Make it beforehand and all that decadent goodness will be waiting for you. It’s an excellent way to round off any feast, and it frees up your time to mingle and enjoy the day. Who said you can’t have your cake and eat it too?
Get the Recipe: Salted Caramel Cheesecake

Reese’s Peanut Butter Pie

A slice of Reese's pie sits on a cake slice, ready to be served.
Reese’s Peanut Butter Pie. Photo credit: Splash of Taste.

With Reese’s Peanut Butter Pie, there’s no need to decide between candy and dessert – you get both! Prep it early and look forward to a chilled, creamy treat after your meal. It’s sure to bring smiles all around. And guess what? It means one less job for you on the day itself.
Get the Recipe: Reese’s Peanut Butter Pie

Broccoli Casserole

Someone serving broccoli casserole.
Broccoli Casserole. Photo credit: Splash of Taste.

Broccoli Casserole can sneak in those greens under a delicious blanket of creamy goodness. Having it prepped and ready to bake takes the stress out of your holiday. The combination of textures and flavors lightens your workload when you’d rather be kicking back. Everyone tends to reach for seconds, proving healthy can be a hit.
Get the Recipe: Broccoli Casserole

Vegetarian Shepherds Pie

A cast iron skillet filled with vegetable shepherd's pie, topped with mashed potatoes and garnished with rosemary sprigs and chopped parsley. Two spoons are placed inside.
Vegetarian Shepherds Pie. Photo credit: Splash of Taste.

Vegetarian Shepherds Pie is that comforting dish that has everyone eager for a second helping. It has the magical ability to be prepped ahead and baked to perfection later. Each layer is packed with flavor that meets everyone’s expectations of comfort food. Less time in the kitchen means more time cherishing those around you.
Get the Recipe: Vegetarian Shepherds Pie

Waffles

Freshly made waffles on a plate with strawberries.
Waffles. Photo credit: Splash of Taste.

Waffles bring out the best kind of morning vibe, don’t they? Mix up the batter the night before and wake up to a stress-free, delicious breakfast. They are crisp on the outside, fluffy on the inside and perfect for an easy brunch gathering. Best of all, it leaves you all the time in the world for morning laziness.
Get the Recipe: Waffles

Sourdough Cinnamon Rolls

A close-up of a sourdough cinnamon roll topped with creamy icing and a sprinkle of cinnamon on a plate.
Sourdough Cinnamon Rolls. Photo credit: Hungry Cooks Kitchen.

There’s something special about the twist of sourdough and sweetness in Sourdough Cinnamon Rolls. Get them ready the night before, and let the anticipation build overnight. Pop them in the oven when you’re ready for an indulgent treat that fills the room with an irresistible scent. They turn any morning into a celebration of flavors.
Get the Recipe: Sourdough Cinnamon Rolls

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *