17 Appetizers That Put Any Main Course To Shame

Ever found yourself more excited about the appetizer than the main dish? That’s exactly the case with our lineup of 17 starters. These aren’t just your run-of-the-mill appetizers; they’re so good, they might just steal the show. It’s all about getting a taste of different flavors and textures, making dining out or even a simple meal at home feel like a special occasion.

Cauliflower Nuggets

These nuggets are a game-changer for anyone looking for a healthy twist on a classic favorite. They’re crispy on the outside, tender on the inside, and packed with flavor. Perfect for dipping or enjoying on their own, they’re a hit at any gathering and prove that cauliflower can indeed be exciting.
Get the Recipe: Cauliflower Nuggets

Buffalo Jackfruit Dip

Dig into the bold flavors of this dip, where jackfruit stars in a spicy, tangy buffalo sauce. It’s a plant-based take on a party favorite that doesn’t skimp on taste or texture. Serve it up with chips or veggies, and watch it disappear in no time.
Get the Recipe: Buffalo Jackfruit Dip

Stuffed Mushrooms

These aren’t your ordinary stuffed mushrooms. Filled to the brim with a savory blend of ingredients, they’re a bite-sized treat that’s hard to resist. Whether you’re hosting a dinner party or need a fancy snack, these mushrooms are sure to impress.
Get the Recipe: Stuffed Mushrooms

Spinach Artichoke Dip

A creamy, dreamy mix of spinach and artichokes makes this dip an all-time favorite. It’s rich, it’s cheesy, and it’s got that perfect dip-able consistency. Bring it out at your next party, and it’s sure to be the center of attention.
Get the Recipe: Spinach Artichoke Dip

Homemade Vegan Nutella Spread

Spread the love with this homemade vegan Nutella. It’s chocolatey, nutty, and utterly delicious. Slather it on toast, drizzle it over pancakes, or just eat it by the spoonful—no judgment here. It’s a versatile spread that chocolate lovers can’t get enough of.
Get the Recipe: Homemade Vegan Nutella Spread

Smashed Red Skin Potatoes

These smashed potatoes are the perfect mix of crispy edges and fluffy centers. Seasoned just right, they’re a simple yet irresistible side dish. Pair them with your favorite dip or enjoy them as they are; either way, they’re a crowd-pleaser.
Get the Recipe: Smashed Red Skin Potatoes

Homemade Ketchup

Forget about store-bought; this homemade ketchup is where it’s at. It’s got just the right balance of sweet and tangy, and it’s made with real, wholesome ingredients. Use it to upgrade burgers, fries, or anything else that calls for ketchup.
Get the Recipe: Homemade Ketchup

Caramelized Onion Hummus

Up your hummus game with the sweet, rich flavor of caramelized onions. It adds a whole new depth to the classic dip, making it a sophisticated addition to any snack table. Pair it with crisp veggies or warm pita for the ultimate treat.
Get the Recipe: Caramelized Onion Hummus

Crispy Portobello Mushroom Fries

Think of the meaty texture of portobello mushrooms in the form of irresistible fries. They’re crispy, savory, and totally addictive. Serve them with your favorite dipping sauce for a snack that’s sure to impress.
Get the Recipe: Crispy Portobello Mushroom Fries

Onion Dip

This onion dip is far from the store-bought version you might be used to. It’s creamy, it’s oniony, and it’s made with real ingredients. Perfect for pairing with chips or fresh veggies, it’s a staple at any casual get-together.
Get the Recipe: Onion Dip

Cashew Cheese Spread

Nutty, creamy, and versatile, this cashew cheese spread is a vegan delight. Spread it on crackers, or sandwiches, or use it as a dip, it’s a plant-based alternative that doesn’t skimp on flavor. It’s a must-try for anyone, vegan or not.
Get the Recipe: Cashew Cheese Spread

Breaded Mushrooms

Take your mushroom game to the next level with these breaded beauties. They’re crispy on the outside, juicy on the inside, and perfect for dipping. Whether you’re a mushroom lover or just looking for a tasty snack, these are sure to satisfy.
Get the Recipe: Breaded Mushrooms

Cashew Queso Recipe

Spice things up with this cashew-based queso. It’s creamy, it’s spicy, and it’s completely dairy-free. Perfect for nachos, tacos, or as a dip, it’s a vegan twist on a classic that’s bound to be a hit.
Get the Recipe: Cashew Queso Recipe

Sweet Potato Cubes

These sweet potato cubes are roasted to perfection, offering a sweet, slightly caramelized snack that’s hard to stop eating. They’re a healthier option that packs a flavor punch, perfect for snacking or as a side.
Get the Recipe: Sweet Potato Cubes

Deviled Eggs

A classic appetizer, these deviled eggs are creamy, tangy, and just a little bit spicy. They’re the perfect bite-sized snack that’s both satisfying and easy to make. Ideal for any gathering, they’re a timeless favorite that never goes out of style.
Get the Recipe: Deviled Eggs

Smashed Potatoes

Give your potatoes a makeover with this smashed version. Crispy on the outside, fluffy on the inside, and seasoned to perfection, they’re an irresistible side dish that’s sure to be a hit. Whether it’s a casual meal or a special occasion, these potatoes are a standout.
Get the Recipe: Smashed Potatoes

Roasted Pumpkin Hummus

Add a seasonal twist to your hummus with roasted pumpkin. It’s creamy, it’s flavorful, and it has a hint of sweetness that makes it truly unique. Serve it as a dip or spread it on sandwiches for a taste of fall that’s delicious all year round.
Get the Recipe: Roasted Pumpkin Hummus