51 Winter Dishes That Feel Better Than Another Quick Fix

Meal gets easier when 51 winter dishes are ready to choose from, especially on chilly nights with little patience left. Plenty of folks know that a reliable collection makes meal planning less of a scramble. Recipes designed for winter can keep things moving without extra work. Sometimes, knowing you have solid ideas nearby is all you need to get through the evening.

Five pieces of crispy, golden-brown fried macaroni and cheese bites are stacked on a white plate, with one bite showing the cheesy pasta inside.
Mac and Cheese Balls. Photo credit: Splash of Taste.

Amish Cinnamon Cake

Three pieces of crumbly coffee cake with a cinnamon swirl are stacked on a plate, with two white mugs partially visible around them.
Amish Cinnamon Cake. Photo credit: My Reliable Recipes.

Strong cinnamon scent mixed with a soft crumb makes this Amish Cinnamon Cake an instant mood lifter on cold days. Each slice melts in your mouth, promising warmth with every bite. I reach for this dish when my kitchen needs a pick-me-up. Simple ingredients prove that comfort doesn’t need to be complicated.
Get the Recipe: Amish Cinnamon Cake

Irish Potatoes

Three golden-brown fritters stacked on a plate, garnished with chopped green herbs on top.
Irish Potatoes. Photo credit: Your Perfect Recipes.

Creamy centers and a crisp bite outside make these Irish Potatoes a favorite for drizzly winter nights. Every forkful feels like a cozy pause from the world. I keep a bowl ready after long errands in chilly air. No one can turn down this easy, hearty side.
Get the Recipe: Irish Potatoes

Southern Cornbread

Close-up of two stacked pieces of cornbread with melted butter on top, showcasing a golden-brown crust and moist, crumbly texture.
Southern Cornbread. Photo credit: Splash of Taste.

Golden and fluffy, this Southern Cornbread always brings a smile to the table alongside soups or stews. A little sweetness pairs perfectly with its crumbly texture. I bake an extra pan because leftovers never last. There’s no fuss, just warmth in every square.
Get the Recipe: Southern Cornbread

Apple Fritters

Close-up of freshly baked apple cookies drizzled with icing, resting on parchment paper with part of a bowl visible to the right.
Apple Fritters. Photo credit: Hungry Cooks Kitchen.

Juicy chunks and crisp edges fill each Apple Fritters bite with wintry comfort. The glaze catches light, making them look as inviting as they taste. I look forward to making these as a special treat after snow flurries. Your kitchen turns into a bakery for an afternoon.
Get the Recipe: Apple Fritters

Buttery Southern Mashed Potatoes

Mashed potatoes on a white plate.
Buttery Southern Mashed Potatoes. Photo credit: Splash of Taste.

Silky and rich, this Buttery Southern Mashed Potatoes dish makes meals memorable on dark evenings. Comfort floods in with that first spoonful. I prepare a big pot when the temperature drops way down. Each bowl brings old-fashioned pleasure that makes winter easier to handle.
Get the Recipe: Buttery Southern Mashed Potatoes

Stuffed Acorn Squash

A roasted acorn squash half filled with a stuffing of couscous, apples, nuts, raisins, and fresh herbs sits on a plate.
Stuffed Acorn Squash. Photo credit: Two City Vegans.

Warm, nutty squash and savory filling turn this Stuffed Acorn Squash into a centerpiece for the season. Earthy flavors and a soft interior add plenty of comfort without weighing you down. I find it’s a clever way to get everyone excited about vegetables. On chilly nights, this dish really stands out.
Get the Recipe: Stuffed Acorn Squash

Creme Brûlée Cheesecake

A close-up of a slice of cheesecake with a caramelized sugar topping, resting on parchment paper with a crumbly base visible.
Creme Brûlée Cheesecake. Photo credit: Splash of Taste.

Silky filling paired with a crackly caramel top transforms this Creme Brûlée Cheesecake into pure winter magic. Creamy layers meet golden sugar for just the right amount of drama. I bring out this showstopper for special nights in. A single forkful is enough to brighten a snowy day.
Get the Recipe: Creme Brûlée Cheesecake

Butternut Squash Risotto

A bowl of risotto topped with roasted pumpkin pieces, grated cheese, and fresh parsley, with a checkered napkin and herbs nearby.
Butternut Squash Risotto. Photo credit: Splash of Taste.

Creamy rice and sweet squash meet in this Butternut Squash Risotto for the ultimate cold-weather comfort. The soft texture feels soothing, especially after battling the chilly wind outside. I use this recipe for the easiest kind of dinner party. Everyone ends up asking for seconds.
Get the Recipe: Butternut Squash Risotto

Vegetarian Meatballs

A white bowl filled with meatballs topped with creamy sauce and garnished with chopped fresh herbs.
Vegetarian Meatballs. Photo credit: Splash of Taste.

Hearty texture keeps these Vegetarian Meatballs at the top of the list when looking for cozy bites. Flavorful and filling, they pair up well with nearly any sauce you love. I tuck extra in the freezer for busy evenings. The comfort feels just as real as their classic counterparts.
Get the Recipe: Vegetarian Meatballs

Cream Cheese Brownies

Brownies with a cream cheese layer in the center are cut into squares and arranged on parchment paper.
Cream Cheese Brownies. Photo credit: Splash of Taste.

Deep chocolate swirls and a tangy kick make this Cream Cheese Brownies batch hard to resist. Each square promises a rich, gooey center that’s perfect for wintry evenings. I bake these for afternoon pick-me-ups. The tray always empties in record time.
Get the Recipe: Cream Cheese Brownies

Beer Cheese Dip

A hand dips a tortilla chip into creamy cheese dip sprinkled with paprika and black pepper.
Beer Cheese Dip. Photo credit: My Reliable Recipes.

Smooth, creamy warmth fills bowls of this Beer Cheese Dip during game day or snowed-in afternoons. The blend of rich flavors invites hearty dipping with bread, vegetables, or chips. I set this dip out at gatherings for instant cheer. Sharing a bubbling bowl makes cold weather feel a little brighter.
Get the Recipe: Beer Cheese Dip

Red Lentil Soup

A bowl of lentil curry garnished with chopped cilantro and a swirl of cream, with a spoon in the bowl.
Red Lentil Soup. Photo credit: Two City Vegans.

Velvety and hearty, this Red Lentil Soup stands up to the harshest winter weather. Gentle seasoning allows the true flavor of lentils to shine. I ladle generous portions into mugs for easy lunches. Each spoonful brings gentle heat and comfort to the dreariest day.
Get the Recipe: Red Lentil Soup

Red Velvet Cupcakes

Several red velvet cupcakes with swirls of cream cheese frosting and sprinkled crumbs on top, arranged on a light-colored surface.
Red Velvet Cupcakes. Photo credit: Pocket Friendly Recipes.

Vibrant color and soft crumb make these Red Velvet Cupcakes perfect for gray afternoons. A crown of rich frosting adds simple luxury to every bite. I whip these up for cozy gatherings or snow days home from school. Sweetness and cheer are guaranteed in every batch.
Get the Recipe: Red Velvet Cupcakes

Buttery Cheddar Biscuits

A close-up of several golden-brown biscuits stacked on parchment paper, garnished with a few sprigs of fresh herbs.
Buttery Cheddar Biscuits. Photo credit: Pocket Friendly Recipes.

Flaky layers and sharp cheddar in this Buttery Cheddar Biscuits recipe make any meal a bit richer. Warm biscuits help chase away the cold, especially when paired with soups. I keep a batch on the counter for snacking. There’s nothing like a homemade biscuit while snow falls outside.
Get the Recipe: Buttery Cheddar Biscuits

Cheesy Brussels Sprouts Casserole

Casserole dish with Brussels sprouts, crispy onions, cheese, and herbs, mixed with a spoon.
Cheesy Brussels Sprouts Casserole. Photo credit: Splash of Taste.

Melty cheese and hearty sprouts create this Cheesy Brussels Sprouts Casserole that wins over even picky eaters. The crisp top and creamy base make every serving memorable. I serve this when plain veggies just won’t do. Even skeptics find themselves taking another spoonful.
Get the Recipe: Cheesy Brussels Sprouts Casserole

Chess Pie

A close-up of a sliced custard pie dusted with powdered sugar, with two metal spoons resting on top of the pie in a white dish.
Chess Pie. Photo credit: Splash of Taste.

Sweet, custardy filling sets this Chess Pie apart as a Southern staple for winter desserts. Each slice is simple and comforting without needing anything on the side. I slice big wedges after dinner for a real treat. Flavors like this bring family and friends together naturally.
Get the Recipe: Chess Pie

Butternut Squash Ravioli

A plate of ravioli topped with creamy sauce, grated cheese, and fresh herbs, served with a fork.
Butternut Squash Ravioli. Photo credit: Splash of Taste.

Toothsome pasta holds creamy squash in this Butternut Squash Ravioli, making every plate warming and special. The pockets burst with both flavor and color you crave during winter. I serve these little gems for quiet dinners at home. Cold weather excuses having seconds.
Get the Recipe: Butternut Squash Ravioli

Goat Cheese Dip

A bowl of whipped feta cheese topped with mixed olives, sun-dried tomatoes, herbs, and olive oil.
Goat Cheese Dip. Photo credit: Splash of Taste.

Tangy, creamy, and a little warm, this Goat Cheese Dip gives your snack plate new energy. Each chip or slice of bread picks up plenty of rich flavor. I bake it right before guests arrive. Sharing gooey cheese makes even the shortest days feel brighter.
Get the Recipe: Goat Cheese Dip

Eggnog Pie

Close-up of a sliced pie with a crumb crust, topped with star-shaped cookies dusted with powdered sugar.
Eggnog Pie. Photo credit: Your Perfect Recipes.

Silkiness and nutmeg blend in this Eggnog Pie, turning a classic flavor into a dessert. The creamy slice is perfect with coffee on a snowy night. I look forward to making this pie as soon as the holidays begin. Simple ingredients bring big comfort every winter.
Get the Recipe: Eggnog Pie

Marry Me Tortellini

A bowl of creamy tortellini pasta with spinach, sun-dried tomatoes, herbs, and a basil garnish.
Marry Me Tortellini. Photo credit: Splash of Taste.

Rich sauce hugs every piece in this Marry Me Tortellini for a quick meal that feels extra special. Plump pasta brings smiles as soon as the bowl is set down. I chose this meal after a long walk through the cold. Even speedy dinners can still feel luxurious at home.
Get the Recipe: Marry Me Tortellini

Mulligatawny Soup

A bowl of thick lentil and vegetable soup garnished with fresh herbs, featuring visible chunks of carrots and potatoes.
Mulligatawny Soup. Photo credit: Splash of Taste.

Spices and rich aroma fill your kitchen when preparing this Mulligatawny Soup. Each spoonful delivers gentle heat and layers of flavor, perfect for winter. I make a big pot and freeze what’s left for easy lunches. Warming up with a bowl never gets old.
Get the Recipe: Mulligatawny Soup

Butterscotch Rice Treats

Rectangular rice crispy treats drizzled with white icing are arranged on a wooden surface, with small marshmallows scattered nearby.
Butterscotch Rice Treats. Photo credit: Splash of Taste.

Chewy texture and butterscotch flavor work together in this Butterscotch Rice Treats snack. Each square offers old-school comfort on cold afternoons. I love sharing these bars after school or with friends by the fire. Easy recipes like this keep everyone in good spirits through winter.
Get the Recipe: Butterscotch Rice Treats

Cacio e Pepe

Close-up of cooked spaghetti with cracked black pepper and a fork partially visible.
Cacio e Pepe. Photo credit: Splash of Taste.

Black pepper and creamy cheese bring grown-up taste to this Cacio e Pepe pasta dish. Each twirl feels like a hug from the stove right when you need it. I whip up this classic on nights when energy is low. A hot plate is ready almost before you know it.
Get the Recipe: Cacio e Pepe

Cranberry Jalapeño Dip

A platter of whipped cheese topped with roasted cranberries, chopped herbs, and sliced green onions.
Cranberry Jalapeño Dip. Photo credit: Hungry Cooks Kitchen.

Tart berry and a pop of heat come together in this Cranberry Jalapeño Dip for a winter-ready snack. The cool spread always grabs attention at holiday tables. I double the recipe for bigger crowds. Fresh color pops against gray days and helps everyone linger longer.
Get the Recipe: Cranberry Jalapeño Dip

Chocolate Chip Muffins

Close-up of three chocolate muffins in brown paper wrappers, topped with chocolate chips, with part of a bowl of chocolate chips visible in the background.
Chocolate Chip Muffins. Photo credit: My Reliable Recipes.

Sweet, moist crumb and bursts of chocolate make Chocolate Chip Muffins a welcome sight on dark mornings. Fresh-baked goodness gives comfort at breakfast or as a snack. I toss a few in my bag for snow-day outings. Winter feels a bit cozier with muffins this good.
Get the Recipe: Chocolate Chip Muffins

Baked Feta Pasta

Baked bow-tie pasta with cherry tomatoes, creamy sauce, basil leaves, and red pepper flakes in a white dish.
Baked Feta Pasta. Photo credit: My Reliable Recipes.

Creamy sauce and roasted flavor turn ordinary noodles into something new with this Baked Feta Pasta. Minimal prep delivers a meal that feels like an upgrade to lunch or dinner. I use this dish when the pantry is nearly empty. Even picky eaters clean their plates.
Get the Recipe: Baked Feta Pasta

Sourdough Biscuits

A stack of flaky biscuits with honey drizzled on top, set on a plate with more biscuits in the background.
Sourdough Biscuits. Photo credit: My Reliable Recipes.

Crackly tops and a bit of tang keep this Sourdough Biscuits recipe interesting all season. The texture is just right for sopping up broths or gravies. I use leftovers for sandwiches and snacks. Hot biscuits have a way of making winter meals memorable.
Get the Recipe: Sourdough Biscuits

Boston Cream Pie Cupcakes

A close-up of a sliced muffin filled with creamy vanilla custard and topped with chocolate glaze.
Boston Cream Pie Cupcakes. Photo credit: Splash of Taste.

Fluffy cake, cool custard, and rich chocolate all stack up in these Boston Cream Pie Cupcakes. Each bite pulls together three comforts in one. I bake an extra batch for sharing at movie nights. Small size makes them perfect for cozy gatherings.
Get the Recipe: Boston Cream Pie Cupcakes

Veggie Burger

A homemade veggie burger in a bun, on a wooden plate, ready to eat.
Veggie Burger. Photo credit: Splash of Taste.

Crispy outside and flavorful inside, this Veggie Burger proves that plant-based meals hold their own through winter. The patty never falls apart or gets boring. I grill a few in advance for days that need a warm lunch. Toppings and buns make each bite different.
Get the Recipe: Veggie Burger

Halloumi Stroganoff

A dish of grilled paneer cubes in a rich, orange curry sauce, garnished with chopped cilantro, served in a shallow bowl.
Halloumi Stroganoff. Photo credit: Splash of Taste.

Savory, creamy sauce wraps thick slices of halloumi cheese in this Halloumi Stroganoff recipe for new comfort. Hearty without being heavy, the dish comes together faster than you might think. I enjoy this stroganoff with noodles or on its own. Melted cheese makes any winter dinner better.
Get the Recipe: Halloumi Stroganoff

Pecan Pie Dip

A close-up of a dessert topped with a glossy layer of pecans and caramel sauce in a white dish, with vanilla wafers on the side.
Pecan Pie Dip. Photo credit: Your Perfect Recipes.

Toasty nuts and brown sugar swirl together in this Pecan Pie Dip, offering a rich treat with very little fuss. Spread it on apples or graham crackers for a fast dessert. I set this out for friends during board games. Sweet snacks like this compete with actual pie for kitchen space.
Get the Recipe: Pecan Pie Dip

Naan Bread

A stack of flatbreads garnished with chopped parsley sits on a cloth, with a white pepper grinder, fresh herbs, a lemon wedge, and a bowl of yellow sauce nearby.
Naan Bread. Photo credit: Splash of Taste.

Soft, warm, and a little chewy, this Naan Bread brings restaurant-style comfort straight from your oven. Easy to pull apart, each piece works well with both casual and fancy meals. I slather leftovers with nut butter for breakfast. Simple carbs help shake off the winter chill.
Get the Recipe: Naan Bread

Spinach and Ricotta Lasagna

A lasagna being dished up.
Spinach and Ricotta Lasagna. Photo credit: Splash of Taste.

Creamy ricotta and tender spinach fill every layer in this Spinach and Ricotta Lasagna. Cheesy goodness never fails to please at dinner, especially when you need easy clean-up. I bake a big dish for cold nights at home. Even the leftovers taste good reheated.
Get the Recipe: Spinach and Ricotta Lasagna

Cookie Cake

A tray of chocolate-frosted cake squares with colorful sprinkles, featuring one piece slightly raised above the rest.
Cookie Cake. Photo credit: Splash of Taste.

Giant, chewy bites guarantee Cookie Cake stands out on snow days or birthdays. Decorate yours with sprinkles or frosting for extra fun. I make this dessert for parties when nobody can agree between cake and cookies. Sharing big slices is part of the appeal.
Get the Recipe: Cookie Cake

Sheet Pan Pizza

A close-up of a rectangular pizza topped with melted cheese, cherry tomatoes, spinach, and fresh herbs, on a baking tray lined with parchment paper.
Sheet Pan Pizza. Photo credit: Splash of Taste.

Crispy crust, colorful toppings, and gooey cheese make Sheet Pan Pizza a hit on nights when takeout feels old. Everything cooks together for a no-fuss meal. I throw on extra veggies or pepperoni depending on the mood. Pizza night warms everyone up with little effort.
Get the Recipe: Sheet Pan Pizza

Vegetarian Shepherds Pie

A cast iron skillet filled with vegetable shepherd's pie, topped with mashed potatoes and garnished with rosemary sprigs and chopped parsley. Two spoons are placed inside.
Vegetarian Shepherds Pie. Photo credit: Splash of Taste.

Rich lentils and veggies create a hearty filling in this Vegetarian Shepherds Pie, covered by a potato crown. Each spoonful brings out true winter comfort. I love serving this casserole after playing outside in the cold. Entrées like this make one-pan dinners easy.
Get the Recipe: Vegetarian Shepherds Pie

Cinnamon Sugar Blondies

Close-up of sliced crumbly cakes topped with white icing. One piece is positioned vertically to show its texture.
Cinnamon Sugar Blondies. Photo credit: Hungry Cooks Kitchen.

Soft, golden bars spiced with cinnamon make these Cinnamon Sugar Blondies just right for wintry afternoons. Sweetness pairs perfectly with a mug of cocoa or coffee. I send these in lunchboxes and keep a few for home snacks. No matter the occasion, the baking pan never stays full.
Get the Recipe: Cinnamon Sugar Blondies

Tender Sweet Potato Gnocchi

A plate of golden-brown gnocchi garnished with rosemary, served with a black fork.
Tender Sweet Potato Gnocchi. Photo credit: Pocket Friendly Recipes.

Pillowy and sweet, Tender Sweet Potato Gnocchi pairs perfectly with butter or sauce for a special meal. The texture is comforting while still feeling light. I freeze batches to have on hand for quick dinners. This one makes winter evenings a little more rewarding.
Get the Recipe: Tender Sweet Potato Gnocchi

Eggplant Casserole

A slice of cheesy eggplant lasagna with tomato sauce is being lifted from a pan, showing stretchy melted cheese. A bowl is blurred in the background.
Eggplant Casserole. Photo credit: Splash of Taste.

Roasted eggplant and tomato sauce make this Eggplant Casserole both filling and gentle enough for second helpings. Warm, soft layers melt together after time in the oven. I put this casserole in the meal plan when I need veggies that feel like comfort food. The kitchen smells amazing the whole time it cooks.
Get the Recipe: Eggplant Casserole

Boston Cream Pie

A close-up of sliced Boston cream pie showing yellow sponge cake layers filled with creamy custard and topped with glossy chocolate glaze.
Boston Cream Pie. Photo credit: Your Perfect Recipes.

Velvety custard and chocolate glaze cover each layer of this Boston Cream Pie for a truly classic finish to winter dinners. Serving slices is a treat by itself. I choose this dessert for birthdays and cozy nights alike. Rich flavors are worth every step.
Get the Recipe: Boston Cream Pie

Potatoes Au Gratin

A close-up of creamy, baked scalloped potatoes with melted cheese, garnished with chopped parsley, in a white baking dish with a serving spoon.
Potatoes Au Gratin. Photo credit: Splash of Taste.

Golden potatoes covered in creamy sauce make Potatoes Au Gratin nearly impossible to resist. Each forkful features soft layers and a crisp, flavorful top. I serve this with roasted meats, or just enjoy a big bowl on its own. The hunger from winter weather melts away bite by bite.
Get the Recipe: Potatoes Au Gratin

Cauliflower Casserole

Cheesy cauliflower casserole in a white dish with spoons.
Cauliflower Casserole. Photo credit: Splash of Taste.

Creamy and bubbling hot, this Cauliflower Casserole transforms everyday vegetables into a hot and filling dinner. You get soft florets plus a bit of crunchy topping with each scoop. I prep this pan whenever a main dish needs a supporting star. Not even picky eaters complain.
Get the Recipe: Cauliflower Casserole

Pineapple Upside Down Cake

A slice of pineapple cake topped with fresh raspberries on a white surface.
Pineapple Upside Down Cake. Photo credit: My Reliable Recipes.

Sweet pineapple circles shine on top of this Pineapple Upside Down Cake for a dessert that chases away the winter blues. Caramel edges make every piece special. I bake this cake whenever the mood calls for something cheerful. The flavor feels like warm weather, even in January.
Get the Recipe: Pineapple Upside Down Cake

Tiramisu Brownies

A close-up of a tray of tiramisu with a chocolate base, with one slice being lifted out, topped with dusted cocoa powder.
Tiramisu Brownies. Photo credit: Splash of Taste.

Creamy topping and hints of coffee give these Tiramisu Brownies an extra twist on regular brownies. Richness meets just a trace of bitterness for balanced bites. I mix up a batch for parties or snow days at home. Sharing is the only hard part with treats like these.
Get the Recipe: Tiramisu Brownies

Muhammara with Pita Bread

A bowl of tomato-based dip garnished with chopped parsley and walnuts, with pita bread pieces on the side.
Muhammara with Pita Bread. Photo credit: Two City Vegans.

Roasted peppers and crunchy walnuts make this Muhammara with Pita Bread unlike any other winter dip. It’s full of flavor with just the right amount of richness. I keep a bowl nearby for snacking or serving guests. Bright color wakes up even the grayest evenings.
Get the Recipe: Muhammara with Pita Bread

Mashed Potato Casserole

A baked casserole topped with crispy fried onions and sliced green onions, served in a white oval dish on a tiled surface with a beige cloth nearby.
Mashed Potato Casserole. Photo credit: Hungry Cooks Kitchen.

Creamy potatoes with a savory crust turn Mashed Potato Casserole into a dinner party favorite. Simple layers can steal the show without much work. I bring this dish as a potluck side that travels well. Each bite is like a warm hug on your plate.
Get the Recipe: Mashed Potato Casserole

Moist Banana Bread

Close-up of a sliced banana bread loaf, showcasing its moist, textured interior with visible banana chunks.
Moist Banana Bread. Photo credit: Pocket Friendly Recipes.

Extra soft slices come from baking this Moist Banana Bread on those dark mornings. Each bite offers kitchen comfort that keeps everyone going. I tuck a loaf in the freezer for quick treats any time. Little goes further when winter refuses to end.
Get the Recipe: Moist Banana Bread

Slow Cooker Mac n Cheese

A close-up of a spoon lifting creamy, melted cheese sauce with macaroni from a pot.
Slow Cooker Mac n Cheese. Photo credit: Splash of Taste.

Silky noodles swimming in cheese sauce make this Slow Cooker Mac n Cheese less work but just as special. The slow cooker gets all the credit for saving you time. I trust this recipe for busy winter evenings when no one wants to wait. Warm cheese means comfort in a bowl, every single time.
Get the Recipe: Slow Cooker Mac n Cheese

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

Creamy sauce and crisp onions turn this Green Bean Casserole into the most popular side at dinner tables everywhere. Every serving brings back memories of holiday gatherings. I add this dish to any big meal that needs a dependable veggie. You’ll be glad there’s always plenty to go around.
Get the Recipe: Green Bean Casserole

Butter Pecan Cookies

Close-up of several pecan cookies on a white surface, with pecan halves on top and crumbs scattered around.
Butter Pecan Cookies. Photo credit: Splash of Taste.

Toasted pecans and a buttery base turn these Butter Pecan Cookies into the best kind of winter treat. Each cookie melts on the tongue, chasing away the cold for a moment. I fill cookie jars and lunchboxes with these every season. Simple ingredients become magic with the right recipe.
Get the Recipe: Butter Pecan Cookies

Mac and Cheese Balls

Five pieces of crispy, golden-brown fried macaroni and cheese bites are stacked on a white plate, with one bite showing the cheesy pasta inside.
Mac and Cheese Balls. Photo credit: Splash of Taste.

Crispy outside and gooey middle help these Mac and Cheese Balls win hearts for snacking and sharing. Each ball packs big flavor into a bite-sized treat. I fry up a batch for game days or winter movie nights. No plate of these ever stays full for long.
Get the Recipe: Mac and Cheese Balls

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