21 Thanksgiving Side Ideas That Earn Just as Many Compliments as the Turkey

A generous selection of 21 Thanksgiving side ideas brings fresh inspiration to the holiday table, offering options that easily outshine the turkey. Guests always have opinions when a memorable dish shows up, sparking those lighthearted comparisons we all enjoy. That playful spirit adds personality to any meal and makes the gathering feel warm and engaging.

Close-up of two stacked pieces of cornbread with melted butter on top, showcasing a golden-brown crust and moist, crumbly texture.
Classic Southern Cornbread. Photo credit: Splash of Taste.

Fresh Beet Salad

A close-up of a salad featuring chopped beets, cucumber, feta cheese, walnuts, and fresh herbs on a white plate.
Fresh Beet Salad. Photo credit: Your Perfect Recipes.

Nothing else provides a pop of color that feels quite like the bowl of Fresh Beet Salad placed among traditional choices. Unexpected flavors ripple through the room with each bite. People tend to describe it afterward as a surprise hit. Bowls come back to the kitchen ready for another serving.
Get the Recipe: Fresh Beet Salad

Creamy Butternut Squash Risotto

A bowl of risotto topped with roasted pumpkin pieces, grated cheese, and fresh parsley, with a checkered napkin and herbs nearby.
Creamy Butternut Squash Risotto. Photo credit: Splash of Taste.

Silence falls as Creamy Butternut Squash Risotto catches light on the serving table. Spoonfuls appear velvety and seem to melt away with ease. Many guests mention the feeling of warmth from that first taste. Seconds rarely last long after the platters make the rounds.
Get the Recipe: Creamy Butternut Squash Risotto

Crunchy Celery Salad

A bowl filled with chopped celery, red onion, apples, almonds, and fresh herbs.
Crunchy Celery Salad. Photo credit: Splash of Taste.

Appetite grows for familiar comfort when this spread appears featuring Crunchy Celery Salad in the second round of passing. Vivid green color attracts attention instantly. The texture feels unlike anything else in the lineup as each bite brings a crisp bite that makes many people reach for seconds. Conversations usually pause the moment platters arrive at the table.
Get the Recipe: Crunchy Celery Salad

Mashed Potato Casserole

A baked casserole topped with crispy fried onions and sliced green onions, served in a white oval dish on a tiled surface with a beige cloth nearby.
Mashed Potato Casserole. Photo credit: Hungry Cooks Kitchen.

Guests sense comfort once the bubbling tray of Mashed Potato Casserole makes an entrance among familiar favorites. Texture looks smooth but hearty so each bite offers more than the usual side. Murmurs of praise always rise around this part of the meal. Requests for the method arrive shortly after.
Get the Recipe: Mashed Potato Casserole

Rich Creamed Spinach

A bowl of creamy spinach topped with grated cheese, being stirred with a spoon.
Rich Creamed Spinach. Photo credit: Pocket Friendly Recipes.

Moving through the table brings a new surprise when Rich Creamed Spinach appears near the end of the side lineup. Deep green color promises nourishment. Thoughts about the texture run through the room with every scoop. Someone almost always asks for the tip that makes it so special.
Get the Recipe: Rich Creamed Spinach

Crispy Sweet Potato Fries

Sweet potato fries with a dipping sauce.
Crispy Sweet Potato Fries. Photo credit: Splash of Taste.

Nostalgia for classic sides rises fast whenever Crispy Sweet Potato Fries leave the oven. Crunch deepens with every bite. Plates fill up faster than usual as a scent wafts through the space signaling one of the most-requested recipes has appeared. Memories linger long after the meal ends because plates are often empty first.
Get the Recipe: Crispy Sweet Potato Fries

Savory Cornbread Stuffing

A metal spatula lifts a serving of baked stuffing topped with chopped parsley from a white casserole dish.
Savory Cornbread Stuffing. Photo credit: My Reliable Recipes.

Joy fills the air when talk turns to Savory Cornbread Stuffing which arrives fragrant beside carved meat. Texture feels rustic yet still so fluffy forkful after forkful. Moments later someone points out how every plate carries a little extra. No one seems able to wait for a second helping.
Get the Recipe: Savory Cornbread Stuffing

Perfectly Roasted Whole Cauliflower

Roasted cauliflower head cut in half, garnished with chopped parsley, on a white plate.
Perfectly Roasted Whole Cauliflower. Photo credit: Splash of Taste.

Expectations are always high for sides that feel both special and easy which is why Perfectly Roasted Whole Cauliflower sparks so much conversation. There’s always a moment where someone wants to know how the texture reaches that golden tenderness. Slices vanish quickly. Most trays return completely clean to the kitchen.
Get the Recipe: Perfectly Roasted Whole Cauliflower

Cheesy Funeral Potatoes

Close-up of a creamy, golden-brown macaroni and cheese dish with a crunchy breadcrumb topping reminiscent of comforting funeral potatoes. A spoon is partially submerged in the cheese sauce.
Cheesy Funeral Potatoes. Photo credit: Pocket Friendly Recipes.

Indulgence takes the spotlight once Cheesy Funeral Potatoes make an appearance right next to the main dish. Layers feel rich without being heavy while golden edges encourage everyone to return for a second helping. People pause before serving themselves and mention the scent more than once during the meal. The buzz rarely fades before dessert arrives.
Get the Recipe: Cheesy Funeral Potatoes

Smooth Cinnamon Applesauce

A jar labeled
Smooth Cinnamon Applesauce. Photo credit: Hungry Cooks Kitchen.

Sweet aromas fill a room fast after Smooth Cinnamon Applesauce appears among hearty main plates. Gentle brown tones add a soft look to the table. Guests quietly smile as texture slides across a spoon much smoother than expected. Requests for a second bowl sound out before it reaches halfway down the line.
Get the Recipe: Smooth Cinnamon Applesauce

Cheesy Eggplant Casserole

A slice of cheesy eggplant lasagna with tomato sauce is being lifted from a pan, showing stretchy melted cheese. A bowl is blurred in the background.
Cheesy Eggplant Casserole. Photo credit: Splash of Taste.

A blend of flavors makes the table feel more festive after Cheesy Eggplant Casserole delivers a bubbling appearance at the center of the spread. Golden topping stands out. The sight of plates filling quickly signals unanimous approval. Compliments typically start before the dish vanishes from the serving tray.
Get the Recipe: Cheesy Eggplant Casserole

Restaurant-Style Mushroom Risotto

A bowl of risotto with mushrooms and parmesan cheese.
Restaurant-Style Mushroom Risotto. Photo credit: Splash of Taste.

Instantly a sense of comfort fills the space when someone presents a creamy Restaurant-Style Mushroom Risotto on a wide platter. Each spoonful appears silky and glossy as the aroma makes it impossible to ignore. Impressions of restaurant-quality food draw awe. Eyes widen as the serving dish empties fast.
Get the Recipe: Restaurant-Style Mushroom Risotto

Crispy Sweet Potato Wedges

Roasted sweet potato wedges sprinkled with herbs on parchment paper.
Crispy Sweet Potato Wedges. Photo credit: Splash of Taste.

Energy in the room shifts once a sheet pan holding Crispy Sweet Potato Wedges lands near the plates waiting for food. Edges look sharp and crackly so hands immediately reach out. Conversations pause because of the tempting texture filling each bite. Satisfaction shows clearly as all that remains is a bare tray.
Get the Recipe: Crispy Sweet Potato Wedges

Fresh Greek Salad

A bowl of Greek salad with sliced cucumbers, tomatoes, red onions, green bell peppers, olives, and crumbled feta cheese.
Fresh Greek Salad. Photo credit: My Reliable Recipes.

Conversation changes as soon as platters filled with Fresh Greek Salad hit the surface of the table. Bright colors lift the room. Cool crunch with every forkful turns the dish into a fast favorite with people searching for the recipe soon after. Moments of laughter and joy surround the arrival of this bowl.
Get the Recipe: Fresh Greek Salad

Golden Crispy Potato Croquettes

Breaded and fried patties garnished with chopped parsley are arranged on a plate next to a bowl of creamy dipping sauce with herbs.
Golden Crispy Potato Croquettes. Photo credit: Splash of Taste.

Excitement for crunchier sides can only mean a batch of Golden Crispy Potato Croquettes comes out of the oven soon. Piled high on a plate they draw people to the table without delay. Each one breaks open to reveal a fluffy interior. Questions fly about the secret to getting texture just right.
Get the Recipe: Golden Crispy Potato Croquettes

Caramelized Brussels Sprouts with Balsamic Glaze

A plate of roasted Brussels sprouts topped with pine nuts on parchment paper.
Caramelized Brussels Sprouts with Balsamic Glaze. Photo credit: My Reliable Recipes.

Shimmering glaze atop everything brings guests to a hush when Caramelized Brussels Sprouts with Balsamic Glaze joins the table. Each sprout looks irresistible. Those who thought otherwise discover a tender center upon tasting. Requests for seconds often arrive sooner than anyone expects.
Get the Recipe: Caramelized Brussels Sprouts with Balsamic Glaze

Tender Sweet Potato Gnocchi

A plate of golden-brown gnocchi garnished with rosemary, served with a black fork.
Tender Sweet Potato Gnocchi. Photo credit: Pocket Friendly Recipes.

Comfort increases noticeably when bowls of Tender Sweet Potato Gnocchi start traveling around the table. An inviting softness turns every bite into something memorable. The shape feels playful and different from typical sides. Refills find their way to nearly every plate by the last course.
Get the Recipe: Tender Sweet Potato Gnocchi

Sourdough Stuffing

A close-up of a serving of bread stuffing with chopped herbs, lifted from a baking dish.
Sourdough Stuffing. Photo credit: Hungry Cooks Kitchen.

A wave of recognition sweeps in once Sourdough Stuffing appears near the main carving board. Crowd gathers quickly as aromas build. The first forkful always yields a unique texture that draws immediate comments. Sides like this rarely see leftovers after the meal.
Get the Recipe: Sourdough Stuffing

Mashed Sweet Potatoes

A bowl of mashed sweet potatoes topped with crispy caramelized onions and grated cheese.
Mashed Sweet Potatoes. Photo credit: Splash of Taste.

Cheer rises across the table when a mound of Mashed Sweet Potatoes fills the center. The smooth finish sets it apart from other options. Warm color sparks conversation that never fades while bowls travel back and forth. Every spoonful feels like getting a favorite comfort food.
Get the Recipe: Mashed Sweet Potatoes

Tender Roasted Broccoli

A bowl of roasted broccoli topped with grated cheese and seasoning.
Tender Roasted Broccoli. Photo credit: Hungry Cooks Kitchen.

Lights of anticipation spark when someone serves Tender Roasted Broccoli behind the rest of the dishes. Color draws eyes before a fork even touches the plate. That first bite reveals a deeper softness. Often the bowl empties before the main event even begins.
Get the Recipe: Tender Roasted Broccoli

Classic Southern Cornbread

Close-up of two stacked pieces of cornbread with melted butter on top, showcasing a golden-brown crust and moist, crumbly texture.
Classic Southern Cornbread. Photo credit: Splash of Taste.

Warmth multiplies on every plate by the time Classic Southern Cornbread show up. Each corner brings a soft crumb for people seeking comfort in every bite. The honeyed aroma floats above the rest of the table as everyone reaches for a piece. Stories from previous meals come up every time this platter appears.
Get the Recipe: Classic Southern Cornbread

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