23 Casserole Recipes That Save Dinner During The Winter Drag

Making dinner easier is possible when you have 23 casserole recipes to turn to during the winter months. Sometimes cold weather and busy weeks call for something simple that still feels satisfying. Whether it’s hosting or just getting through the day, casseroles are a solid solution.

A baked casserole topped with crispy fried onions and sliced green onions, served in a white oval dish on a tiled surface with a beige cloth nearby.
Mashed Potato Casserole. Photo credit: Hungry Cooks Kitchen.

Cheesy Brussels Sprouts Casserole

Casserole dish with Brussels sprouts, crispy onions, cheese, and herbs, mixed with a spoon.
Cheesy Brussels Sprouts Casserole. Photo credit: Splash of Taste.

Creamy bites and a golden finish turn this Cheesy Brussels Sprouts Casserole into a winter comfort food people want to try. The rich flavor tempts guests to ask for seconds. I enjoy serving it whenever the table needs something warm and a little different. Any potluck crowd quickly takes notice of its cheesy goodness.
Get the Recipe: Cheesy Brussels Sprouts Casserole

Asparagus Casserole

Cheesy asparagus casserole on a plate with a fork.
Asparagus Casserole. Photo credit: Splash of Taste.

A pop of green helps this Asparagus Casserole stand out against other hearty winter dishes. Crisp-tender spears hide under a blanket of creamy sauce. I include it in the lineup when I want a fresh note. People comment on how this dish brings a hint of spring during the chilly months.
Get the Recipe: Asparagus Casserole

Cauliflower Casserole

Cheesy cauliflower casserole in a white dish with spoons.
Cauliflower Casserole. Photo credit: Splash of Taste.

Slightly nutty and soft, this Cauliflower Casserole holds up well beside roasts and stews. Each bite feels both cozy and light, making it a frequent choice for dinner. I pack leftovers for easy next-day meals. Loved by many, it fills a chilly night with comforting flavor that lingers.
Get the Recipe: Cauliflower Casserole

Spinach and Ricotta Lasagna

A lasagna being dished up.
Spinach and Ricotta Lasagna. Photo credit: Splash of Taste.

Layered with creamy filling and tender pasta, this Spinach and Ricotta Lasagna brings warmth to any cold night. Slices are cut clean, making it ideal for sharing with a hungry crew. I rely on it for a main dish that everyone seems to agree on. People often ask how the cheese comes out so perfectly melty.
Get the Recipe: Spinach and Ricotta Lasagna

Cheesy Ravioli Casserole

Close-up of a baked dish with ravioli, mushrooms, asparagus, and melted cheese on top.
Cheesy Ravioli Casserole. Photo credit: My Reliable Recipes.

Melty cheese and soft pasta meet in this Cheesy Ravioli Casserole for a crowd-pleasing winter meal. Each forkful tastes like comfort you didn’t know you needed. I prepare extra so no one misses out on gooey seconds. The heartiness draws plenty of attention at community tables.
Get the Recipe: Cheesy Ravioli Casserole

Zucchini Casserole

A casserole dish with zucchini and cheese on it.
Zucchini Casserole. Photo credit: Splash of Taste.

Subtle sweetness and tender texture make this Zucchini Casserole a memorable side on frosty evenings. Warm layers come together into a casserole that pairs with almost any main. I scoop out generous servings because the dish always vanishes quickly. Fresh notes keep the meal feeling balanced even in late winter.
Get the Recipe: Zucchini Casserole

Wild Rice Casserole

A bowl of pasta with lemon slices and parmesan cheese.
Wild Rice Casserole. Photo credit: Splash of Taste.

Nutty grains and a pleasing bite turn this Wild Rice Casserole into a winter favorite for those who want something wholesome. The bake holds up nicely for leftovers or potluck sharing. I recommend it for meals that need a rustic touch. People mention how the grains add great character to the table.
Get the Recipe: Wild Rice Casserole

Sweet Potato Casserole With Marshmallows

A person scooping a sweet potato casserole out of a baking dish.
Sweet Potato Casserole With Marshmallows. Photo credit: Splash of Taste.

Fluffy sweetness and gooey tops define this Sweet Potato Casserole With Marshmallows on a winter spread. Each scoop blends comfort with a bit of fun. I serve it for special occasions or whenever the craving for sweet and soft hits hard. Guests usually find reasons to come back for another taste.
Get the Recipe: Sweet Potato Casserole With Marshmallows

Hashbrown Casserole

Hashbrown casserole being served.
Hashbrown Casserole. Photo credit: Splash of Taste.

Golden layers and a creamy middle make this Hashbrown Casserole disappear fast at dinner time. It pairs well with just about any protein. I always make extra because leftovers are a hit the next day. Everyone raves about the crispy top and classic flavor.
Get the Recipe: Hashbrown Casserole

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

Crunchy texture and savory sauce set this Green Bean Casserole apart during the cold season. It’s a dish people recognize and look for when comfort is needed. I bring it to gatherings where easy crowd-pleasers are welcome. Someone always comments on the familiar taste that never gets old.
Get the Recipe: Green Bean Casserole

Corn Casserole

Corn casserole in a casserole dish with a portion removed.
Corn Casserole. Photo credit: Splash of Taste.

Bright, sweet flavor makes this Corn Casserole the unexpected hero of winter potlucks. The moist, fluffy bake feels right at home next to any main dish. I cut it into squares for simple serving. No one seems to mind grabbing seconds as soon as it appears.
Get the Recipe: Corn Casserole

Potato Casserole

Potato Casserole being served.
Potato Casserole. Photo credit: Splash of Taste.

Smooth, rich layers inside this Potato Casserole deliver a classic comfort meal for the coldest days. Each spoonful helps warm you up from the inside out. I make enough for leftovers, so the coziness keeps going. Dinner guests are especially fond of the ultra-creamy texture.
Get the Recipe: Potato Casserole

Southern Pineapple Casserole

Pineapple casserole in a casserole dish with a serving spoon in it.
Southern Pineapple Casserole. Photo credit: Splash of Taste.

Sweet fruit with a crisp topping gives this Southern Pineapple Casserole a fun twist at the winter table. It works as both a side and a dessert in a pinch. I like the way it surprises people at first bite. Many return just to figure out what makes it so memorable.
Get the Recipe: Southern Pineapple Casserole

Eggplant Casserole

A slice of cheesy eggplant lasagna with tomato sauce is being lifted from a pan, showing stretchy melted cheese. A bowl is blurred in the background.
Eggplant Casserole. Photo credit: Splash of Taste.

Savory slices and a thick tomato sauce give this Eggplant Casserole a stick-to-your-ribs feel. Each serving delivers deep flavor and comforting warmth. I use it as a main or hearty side for big appetites. Newcomers tend to ask for the recipe before the meal ends.
Get the Recipe: Eggplant Casserole

Cinnamon Roll Casserole

Close-up of a dish of warm cinnamon rolls topped with white glaze.
Cinnamon Roll Casserole. Photo credit: Splash of Taste.

Gooey centers and a sweet swirl bring this Cinnamon Roll Casserole to the breakfast or brunch crowd. The aroma alone draws everyone to the kitchen. I prepare it ahead so mornings run a bit smoother. Friends love how it doubles as dessert for late-night snacks.
Get the Recipe: Cinnamon Roll Casserole

French Toast Casserole

A person taking a portion of French toast casserole.
French Toast Casserole. Photo credit: Splash of Taste.

Lightly crisp on top and perfectly soft inside, this French Toast Casserole transforms any cold morning into something special. It works well for holiday breakfasts or laid-back weekends. I make it ahead for a fuss-free treat. Eaters mention the rich flavor and how it keeps its texture even when reheated.
Get the Recipe: French Toast Casserole

Egg Casserole

A casserole dish containing egg casserole.
Egg Casserole. Photo credit: Splash of Taste.

Any brunch feels heartier with this Egg Casserole ready to serve and share. Every slice comes packed with filling flavor. I rely on it for hungry guests who need fuel before starting the day. Most agree it’s a breakfast classic that always feels just right.
Get the Recipe: Egg Casserole

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Colorful layers and tender veggies make this Vegetable Casserole a nice break from heavier options. The casserole’s cheerful flavors wake up winter moods. I add it to menus for a lighter touch. Comments often highlight how the fresh vegetables bring new life to a classic comfort.
Get the Recipe: Vegetable Casserole

Pancake Casserole

A baked French toast casserole topped with powdered sugar, sliced strawberries, and blueberries in a white dish.
Pancake Casserole. Photo credit: My Reliable Recipes.

Sweet, fluffy bites in this Pancake Casserole spark smiles at the breakfast table. Each serving stays soft while holding together for easy eating. I include it when pancakes are requested, but time is short. Reviewers often wonder why they never made pancakes this way before.
Get the Recipe: Pancake Casserole

Egg and Potato Breakfast Casserole

A plate with a slice of Egg & Potato Breakfast Casserole and a fork.
Egg and Potato Breakfast Casserole. Photo credit: Splash of Taste.

A cozy combination greets everyone with this Egg and Potato Breakfast Casserole. Layers hold up from the first to last scoop, making it a reliable anchor on frosty mornings. I prepare it ahead for a simple start. Anyone who tastes it talks about going back for seconds.
Get the Recipe: Egg and Potato Breakfast Casserole

Yellow Squash Casserole

Squash casserole being served with a wooden serving spoon.
Yellow Squash Casserole. Photo credit: Splash of Taste.

Sunny color and creamy filling make this Yellow Squash Casserole extra inviting on cold nights. It stands out as a fresh change of pace. I pick this for evenings when root veggies need a break. Diners are pleasantly surprised at the bright flavor in every bite.
Get the Recipe: Yellow Squash Casserole

Broccoli Casserole

Someone serving broccoli casserole.
Broccoli Casserole. Photo credit: Splash of Taste.

Cheesy goodness and a crisp topping are reasons this Broccoli Casserole never lasts long. It’s often the first casserole emptied at dinner. I reserve a share for myself before the dish hits the table. Guests agree that the creamy center keeps them coming back.
Get the Recipe: Broccoli Casserole

Mashed Potato Casserole

A baked casserole topped with crispy fried onions and sliced green onions, served in a white oval dish on a tiled surface with a beige cloth nearby.
Mashed Potato Casserole. Photo credit: Hungry Cooks Kitchen.

Fluffy layers and buttery texture give this Mashed Potato Casserole impressive staying power on winter menus. It makes leftovers a treat instead of a chore. I portion out extra to keep in the fridge for quick reheating. Comments usually focus on how incredibly soft and rich each scoop turns out.
Get the Recipe: Mashed Potato Casserole

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