easy recipe
YOU'LL NEED
Fry the potatoes & cauliflower, then set aside.
1
Cook onions until translucent; add cumin, ginger garlic paste, chilies, & tomatoes.
2
Add turmeric, red chili powder, coriander powder, & lime juice, & stir to combine.
3
Add cilantro & add garam masala, & cook until fork tender.
4
Serve as part of an Indian meal, check out our main curry dishes.
5
If you like your food HOT, then you'll love this spicy vegetable vindaloo.
6
Perfectly spiced & just crying out to be eaten with aloo gobi, this is a main that you don't want to miss.
7
WITH QUANTITIES & DIRECTIONS