SPLASH OF TASTE

VEGETARIAN •  EASY PREP

EASY HOMEMADE FLATBREAD

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Are you looking for a homemade flatbread recipe that’s easy to make, crispy yet chewy? Say goodbye to bland store-bought flatbread and hello to a new world of delicious, homemade flatbread.

With this recipe, you will have control over ingredients and can enjoy warm, freshly baked flatbread straight out of the oven.

SIMPLE INGREDIENTS: – All purpose flour – Baking powder – Sea salt – Water lukewarm – Olive oil

1. Add all-purpose flour, baking powder, and sea salt to a mixing bowl. Stir to combine.

COMBINE & STIR

2. Add olive oil and warm water and stir until it takes shape.

ADD & STIR

3. Tip it onto a lightly floured work surface, knead for a couple of minutes and then shape it into a ball.

KNEAD

SPLASH OF TASTE

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