Looking for a dessert that’s a total crowd-pleaser? Meet the Sopapilla Cheesecake! It’s quick and simple to whip up, making it perfect for any occasion.
2. Very lightly grease a 9" x 13" baking dish and unroll 1 can of dough, stretch the dough so that it covers the bottom of the dish, and firmly press the perforations to seal the dough.
3. Using a food processor or handheld electric mixer, beat the cream cheese and 1 cup of sugar on medium speed until it's smooth. Spread the cream cheese mixture over the dough.