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VEGETARIAN •  EASY PREP

EASY ADORABLE SNOWMAN COOKIES

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Easy to make, super cute, and absolutely delicious, these Snowman Cookies are the perfect holiday treat.

They are simple enough for a fun baking session with the kids, yet impressive enough to be the star of your holiday party or a thoughtful homemade gift. Perfect for creating those cozy, festive vibes, these Snowman Cookies will quickly become your go-to recipe for spreading holiday cheer!

1. Begin by creaming together unsalted butter and sugar in a large bowl until the mixture becomes soft and well combined.

CREAM TOGETHER

2. Then, stir in eggs and vanilla extract, mixing thoroughly.

STIR IN

3. Gradually add all-purpose flour, gently folding it into the mixture to avoid lumps.

GRADUALLY ADD

4. Wrap the dough in plastic wrap and refrigerate it for at least 2 hours. This step is crucial for easier handling later on.

CHILL THE DOUGH

5. Remove the dough from the fridge and divide it into two halves. Roll each half to about ¼ inch thickness. For the snowman shapes, cut 10 big circles with a small star cut-out in the middle.

ROLL AND CUT

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