SPLASH OF TASTE

VEGETARIAN • EASY PREP

SPOOKY HALLOWEEN COOKIES

Our Spooky Halloween Cookies are not only a blast to make but also taste delectably delightful. Perfect for your next Halloween party, get-togethers, or just a fun evening with the family, this fun Halloween treat is bound to impress both kids and adults alike.

So, if you’re looking for a baking adventure that’s as much fun to create as it is to eat, you’ve landed at the right spot!

SIMPLE INGREDIENTS: For the Cookies – Sugar – Unsalted butter – Egg yolk – Vanilla extract – All-purpose flour For the Decoration – Confectioners sugar – Water –Black food grade coloring – White vegetarian mini marshmallows

1. Cream together sugar and butter.

CREAM TOGETHER

2. Add egg yolk and vanilla extract and mix to combine.

ADD

3. Gently fold in the flour.

FOLD IN

4. Roll the dough into a log and cover with plastic wrap.

ROLL

5. Once the dough has rested, roll it out on a floured surface.

ROLL

SPLASH OF TASTE

READ MORE:

HOW TO MAKE SPOOKY HALLOWEEN COOKIES

YOU MIGHT ALSO LIKE:

BEST PUMPKIN ROLL RECIPE

EASY CREAMY CINNAMON PIE RECIPE

THE BEST CHERRY CHEESECAKE RECIPE