SPLASH OF TASTE

VEGETARIAN •  EASY PREP

THE BEST PUMPKIN ROLL

Green Curved Line

Searching for that perfect autumn dessert that effortlessly blends simplicity with mouthwatering flavors?

You’re in the right place. Whether you’re prepping for a festive Thanksgiving dinner, a cozy get-together with friends, or simply craving a comforting treat on a chilly evening, our easy Pumpkin Roll Recipe will undoubtedly steal the show.

1. Preheat your oven to 375°F/190°C and line a 15" x 10" jelly roll pan with parchment paper.

PREHEAT THE OVEN

2. Add flour, baking soda, baking powder, and pumpkin pie spice to a mixing bowl. Whisk to combine.

COMBINE & WHISK

3. Add sugar and eggs to a bowl.

ADD TO A BOWL

4. Whisk until you have a thick consistency.

WHISK

5. Beat cream cheese, then add pumpkin puree and sugar.

ADD THE Purée

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