SPLASH OF TASTE

VEGETARIAN • EASY PREP

Easy Santa Whoopie PieS

Santa Whoopie Pies are a game-changer for your holiday celebrations! It’s perfect for adding a dash of festive fun to your Christmas gatherings or for baking up some joy with the kids.

You’ll love it not just for its delicious taste but also for the smiles it brings to everyone’s faces – it’s like a little piece of holiday magic in every bite!

1. Start by preheating your oven to 355°F (180°C). This ensures the whoopie pies bake evenly. Next, line your baking sheet with parchment paper or a silicone mat. This prevents the whoopie pies from sticking and makes cleanup a breeze.

PREHEAT & PREP

2. In a large bowl or stand mixer, whisk together the dry ingredients: flour, baking soda, salt, and brown sugar.

MIX TOGETHER

3. Melt the butter and let it cool slightly. Then, add the butter, egg, vanilla extract, and milk to the dry ingredients. Mix until well combined.

MELT & MIX

4. Add melted butter to the dry ingredients. Mix until combined.

ADD THE BUTTER

5. Using a tablespoon, scoop the batter onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10- minutes, or until the cookies are set. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

SCOOP & BAKE

SPLASH OF TASTE

READ MORE:

HOW TO MAKE EASY REINDEER CHRISTMAS COOKIES

YOU MIGHT ALSO LIKE:

EASY AIR FRYER CHOCOLATE CRINKLE COOKIES

EASY CHRISTMAS TREE SUGAR COOKIES

EASY CHRISTMAS SUGAR COOKIES