Gather Your Ingredients
Start with the essentials: cream cheese, brown sugar, sour cream, eggs, Graham crackers, pecans, and butter. Every ingredient counts in creating this
luxurious dessert.
Mix Graham cracker crumbs, ground pecans, and melted butter until sandy. Press firmly into the bottom of your pan to set the stage for a perfect cheesecake.
Beat cream cheese and sugar until smooth. Add sour cream, vanilla, lemon juice, and eggs one at a time, being careful not to overmix. Pour this creamy mixture over your crust.
Melt butter, stir in brown sugar, heavy cream, and a dash of cinnamon. Add chopped pecans, coating them in this sweet glaze for the ultimate pie topping.
Loosen the chilled cheesecake from the pan with a knife, transfer to a serving dish, and heap on the pecan topping. Ready for a show-stopping presentation!