easy recipe
YOU'LL NEED
Simmer your potatoes until fork tender.
1
Melt butter, & add mushroom soup, sour cream, & green onions.
2
Add half of the cheese
3
Add your cooked potatoes & stir to combine.
4
Transfer to a prepared oven dish & scatter cheese on top.
5
Bake for approx. 30 minutes, until bubbly and browned.
6
Serve immediately as a side dish & enjoy!
7
WITH QUANTITIES & DIRECTIONS