best aloo gobi in 30 minutes
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Spiced potatoes & cauliflower in a delicious masala.
Aloo gobi is the perfect side dish for any Indian meal.
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100% vegetarian & vegan recipe, everyone can enjoy it!
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Ingredients you'll need.
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Heat oil, fry potatoes & cauliflower, then set aside.
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Add cumin, onions, ginger garlic paste, green chilies, & chopped tomatoes.
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Add turmeric powder, red chili powder, cilantro & lime juice.
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Add potato, cauliflower, cilantro leaves, & garam masala, stir to combine.
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Make ahead & store in an airtight container in the
fridge, it’ll keep for up
to 3 days.
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Enjoy your aloo gobi!
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