70+ Vegetarian air fryer recipes

We’ve rounded up over 70 of the best vegetarian air fryer recipes and we know you’re going to love them!

We’ve got vegetable dishes galore from air fryer tomatoes to air fryer buffalo cauliflower.

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And from cheesy air fryer carrots to air fried frozen onion rings.

We have something for everyone!

Vegetarian and vegan air fryer recipes that you’re going to love

You don’t have to be vegetarian or vegan to enjoy these delicious recipes.

If you’re cooking your Sunday dinner, Thanksgiving dinner, or Christmas dinner, you’ll need vegetable side dishes.

And we’ve got delicious, quick, easy recipes for you.

Why use an air fryer?

  • They are quick.
  • You have less mess, meaning a quicker clean up.
  • Food is often more healthy when cooked in an air fryer.
  • An air fryer can act as a second oven when cooking for a large group.
  • With so many delicious, quick, and easy air fryer recipes, there’s never been a better time to use it!

What is an air fryer?

An air fryer is like a mini oven that sits on your countertop.

It pushes hot air down onto the food and all around it, and by doing so, it imitates deep frying.

The great thing is that food is usually more healthy as you need less oil.

When cooking for a large group, an air fryer acts like a second oven, and it cooks in less time with less mess – it is SO useful!

Is an air fryer useful for a vegetarian?

Absolutely!

Air fryers are great for vegetarians!

We cook all types of different foods in ours.

From toast to

Delicious recipes that the whole family will enjoy!

Vegetarian and vegan air fryer recipes to impress

Easy vegetarian air fryer recipes

Time to get your air fryer out

Air fryer recipes for the whole family

Quick and easy, just the way we like it

More air fryer vegetarian recipes coming soon

We’ve many vegetarian and plant based meals planned.

Look out for air fryer kale chips, vegan taquitos, tater tots, tofu satay, and many more!

We hope you enjoy making and eating our air fryer recipes and would love to hear how you got on with them.

Please leave a comment below and feel free to ask any questions you may have.

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Air fryer Brussels sprouts

Amazing crispy air fryer Brussels sprouts in just 12 mins! Great for getting kids to eat veggies! So good they may not make it to the table! With 6 ingredients, this is so easy!
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Servings4 servings
Calories115
Course: Side Dish
Cuisine: Worldwide

Utensils

Air fryer liners (optional)

Ingredients

  • 1 pound Brussels sprouts trimmed with the outer leaves removed
  • 1 tablespoon extra virgin olive oil
  • 2 teaspoons maple syrup
  • ¼ cup vegetarian Parmesan cheese finely grated
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper

Instructions

  • Preheat your air fryer to 375°F/190°C (see your air fryer manufacturer's instructions).
  • Tip: For really tender inside Brussels sprouts, soak in warm water for 10 minutes, then drain the water and pat them dry.
  • Place your brussels sprouts in a large mixing bowl, add extra virgin olive oil, maple syrup, vegetarian parmesan cheese, kosher salt, ground black pepper, and, using your hands, toss to coat the Brussels sprouts.
    1 pound Brussels sprouts, 1 tablespoon extra virgin olive oil, 2 teaspoons maple syrup, ¼ cup vegetarian Parmesan cheese, ¼ teaspoon kosher salt, ¼ teaspoon black pepper
  • Now, add the Brussels sprouts to your air fryer basket in a single layer and cook for 10 minutes, removing the basket halfway to shake it to ensure they cook evenly. Remove the basket, shake, and then cook for a further 1 – 3 minutes, so that the Brussels sprouts are nice and crispy. Serve immediately in a bowl adding a sprinkling of vegetarian parmesan cheese. Enjoy your delicious air fryer Brussels sprouts!

Notes

  • Size matters:
     If your Brussels sprouts are smaller, they may cook more quickly, if they are larger, they may need longer, keep an eye on them and adjust the timings accordingly.
  • Want them bite-sized?
     Cut your Brussels sprouts in half before air frying them.
  • Play with the flavors!
     Try a little fresh garlic or garlic powder, add a pinch of red pepper flakes to give a little heat, or add a drizzle of balsamic vinegar or a balsamic vinegar glaze.
  • Eat them cold:
     Any leftovers get eaten straight from the fridge!
  • Store them:
     Store in an airtight container in the fridge for up to 3 days, we don’t recommend freezing them as they turn a little mushy.

Nutrition

Calories: 115kcal | Carbohydrates: 13g | Protein: 6g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 276mg | Potassium: 457mg | Fiber: 4g | Sugar: 5g | Vitamin A: 905IU | Vitamin C: 96mg | Calcium: 126mg | Iron: 2mg

Disclaimer

Please note that nutrient values are estimates only. Variations can occur due to product availability and manner of food preparation. Nutrition may vary based on methods of origin, preparation, freshness of ingredients, and other factors.

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Recipe Rating




9 Comments

  1. 5 stars
    I love that I can find all these amazing vegetarian recipes for my air fryer all in one place, I can’t wait to try them all!

  2. 5 stars
    You got me at cramosas although all these recipes sound amazing and it’s hard to pick a favorite!

  3. 5 stars
    Wow! What a collection of air fried goodness! I’m going to start at the top and cook my way to the bottom!

  4. 5 stars
    WOW!!!
    This is some list. I have pinned it for reference 🙂
    We have tried the cheesy carrots so far and also the cauliflower steak and both were great.
    Can’t wait to give more recipes a go!

  5. 5 stars
    To say I am obsessed with my air fryer at the moment would be a complete understatement! I love trying new things in there and this list gives me lots of options…those green beans are calling my name!